Sweet and Sour Pork
Sweet and Sour Pork

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour pork. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet and Sour Pork is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sweet and Sour Pork is something which I’ve loved my entire life. They’re nice and they look fantastic.

Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork is arguably one of the most popular Chinese dishes in the United States, but as with most classic dishes, it's difficult to find a go-to The pork is coated and fried until crispy, with tons of nooks and crannies that catch the sweet and sour sauce.

To begin with this recipe, we must prepare a few components. You can cook sweet and sour pork using 26 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Pork:
  1. Take Marinate
  2. Make ready 1 kg Pork tenderloin medium thin cubes)
  3. Take 3 tbsp Seasoning
  4. Take 2 tbsp Cornstarch
  5. Make ready Sweet & Sour Sauce
  6. Get 1 cup Pineapple Juice
  7. Make ready 2 tbsp Vinegar
  8. Make ready 1/2 cup Banana Catsup
  9. Get 1/4 cup Sugar
  10. Prepare 1 cup Water
  11. Prepare 1 medium Onion (cut into 4)
  12. Take 1 each Bellpepper
  13. Get 1 packages small pineapple tidbits
  14. Prepare 1 each Carrot
  15. Make ready 2 tbsp Soy Sauce
  16. Take to make a slurry
  17. Make ready 1 tbsp Cornstarch
  18. Make ready 1/4 cup Water
  19. Prepare Batter
  20. Get 1 cup Cold Water
  21. Take 1 pinch salt
  22. Get 1 pinch cayenne pepper
  23. Prepare 3 each egg white
  24. Prepare 1/2 cup Cornstarch
  25. Prepare 1 cup Flour
  26. Make ready 1 tbsp Soy Sauce

For the sauce, place a frying pan over a medium heat and add the oil. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Swap the pork for chicken or prawns if you prefer. In a separate bowl, mix all the.

Instructions to make Sweet and Sour Pork:
  1. Marinate the Pork by mixing all the marinate ingredients for 30 minutes or more.
  2. Combine all the ingredients to make a batter add more water according to your desired thickness.
  3. Heat the frying pan to high heat and adjust to medium heat before putting the pork.
  4. Dip the pork to the butter then fry.
  5. for the sauce: Saute the Onion and bellpepper, add the carrots, and the rest of the ingredients.Simmer.
  6. Add slurry according to the desired thickness
  7. Add the fried pork, mix well and top with pineapple chunks and onion leeks.
  8. for best result double fry the pork to make it more crunchy.

Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients. Sweet and sour pork doesn't need an introduction. It's an internationally famous dish and most cultures have a different spin on it, which I think is absolutely fantastic!

So that is going to wrap it up for this exceptional food sweet and sour pork recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!