Extra Special Fresh Green Beans
Extra Special Fresh Green Beans

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, extra special fresh green beans. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Extra Special Fresh Green Beans is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Extra Special Fresh Green Beans is something which I’ve loved my entire life.

I have never liked green beans but I love them prepared this way. I learned this seasoning trick from a restaurant chef. It really improves the flavor but keeps the green beans healthier than adding a lot of butter to them.

To get started with this particular recipe, we have to prepare a few components. You can have extra special fresh green beans using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Extra Special Fresh Green Beans:
  1. Get 1 large bag fresh green beans
  2. Prepare 2 pieces hickory smoked bacon
  3. Prepare 1/2 shallot, chopped
  4. Get 1/2 cup sliced almonds
  5. Take 1 small lemon. zested and squeezed
  6. Make ready 1 pinch kosher salt and ground pepper

This is one of a collection of articles on the health benefits of popular Fresh beans should be crisp and bright green in color. Refrigerating them in a bag can maintain freshness. Quick tips Roasted Green Beans topped with Parmesan come out perfectly charred and tender - SO good, I can literally eat the whole batch! How To Make Roasted Green Beans.

Steps to make Extra Special Fresh Green Beans:
  1. Pot of salted water boiling
  2. Skillet medium heat, cook bacon until crispy
  3. Remove bacon, add chopped shallots. Stir
  4. Add beans to boiling water, blanch 4 minutes.
  5. Move beans to colander, toss almonds in skillet with shallots.
  6. Shake colander to get water off, then add to skillet. Toss.
  7. Add s&p, lemon juice
  8. Remove after 4-5 minutes in skillet. Top with zest and bacon. Enjoy

Especially when they are a little extra crispy 🙂 I love the addition of Parmesan cheese…such a. Steaming (but not for too long!) is a foolproof way to get perfect, crisp-tender green beans, every time. This easy recipe is a great starting point for other flavors or preparations, like adding cooked green beans to a salad. To can or freeze, that is the question. While freezing green beans is simple and quick and requires no special equipment, most people prefer to can green beans.

So that’s going to wrap this up for this exceptional food extra special fresh green beans recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!