Aloha Pork Chops
Aloha Pork Chops

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, aloha pork chops. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Aloha Pork Chops is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Aloha Pork Chops is something that I’ve loved my whole life. They are fine and they look fantastic.

Say aloha to the most delicious pork chop recipe ever. Pineapple lends a tropical touch, while green peppers and ginger add a tasty kick. Paborito mo ba ang pork chop?

To begin with this recipe, we must prepare a few components. You can cook aloha pork chops using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloha Pork Chops:
  1. Get 1 (20 ounce) can pineapple chunks in juice
  2. Get 1/4 cup packed brown sugar
  3. Take 1 tbsp cider vinegar
  4. Get 1 tbsp soy sauce
  5. Make ready 2 tsp curry powder
  6. Take 1/2 tsp ground ginger
  7. Prepare 1/2 tsp red pepper flakes
  8. Get 6 (7 ounce) hone-in blade-cut pork chops, about 3/4 inch thick, sides slit to prevent curling
  9. Prepare 1 salt and pepper
  10. Make ready 1 tbsp water
  11. Get 2 tsp cornstarch
  12. Make ready 2 scallions, sliced thin

Season pork chops with salt and pepper and nestle into slow cooker. Transfer chops to serving platter, tent loosely with. Aloha Pork Chop Skillet - Say hello to this delicious and easy pork chop skillet dish. Infused with all the yummy flavors of the islands!

Instructions to make Aloha Pork Chops:
  1. Stir pineapple with juice, sugar, vinegar, soy sauce, curry powder, ginger, and red pepper flakes into slow cooker. Season pork chops with salt and pepper and nestle into slower cooker. Cover and cook until pork is tender, 6-8 hours on low or 3 to 5 hours on high.
  2. Transfer pork chops to serving platter, tent loosely with aluminum foil, and let rest for 10 minutes. Let braising liquid settle for 5 minutes, then remove far from surface using large spoon.
  3. Whisk water and cornstarch together in a bowl. Transfer braising liquid to saucepan, add cornstarch mixture, and simmer until reduced to 2 cups, about 12 minutes. Stir in scallions and season with salt and pepper to taste. Spoon 1 cup sauce over chops and serve with remaining sauce.

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So that’s going to wrap it up with this exceptional food aloha pork chops recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!