Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin cheesecake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can have pumpkin cheesecake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Cheesecake:
- Make ready 2 (8 oz.) blocks of cream cheese, softened
- Make ready 1/2 cup canned pumpkin
- Prepare 1/2 cup sugar
- Make ready 1/2 tsp vanilla
- Get Dash ground nutmeg
- Make ready Dash cloves (optional)
- Get 2 eggs
- Make ready 1 Graham Cracker Pie Crust
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Instructions to make Pumpkin Cheesecake:
- Preheat oven to 350°F
- Mix softened cream cheese, pumpkin, sugar, vanilla and spices with electric mixer.
- Add eggs and mix until blended
- Pour into pie crust and bake for 40 minutes. Refrigerate for 3 hours before serving.
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