Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, whole hog bbq: scooter's method. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Whole Hog BBQ: Scooter's Method is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Whole Hog BBQ: Scooter's Method is something which I have loved my entire life. They are fine and they look fantastic.
In large bowl, drizzle olive oil and seasonings over zucchini, onions, and squash. Whole hog barbecue stands apart from other barbecue styles. It's intimately tied to tradition, earning a distinction as a regional food that hasn't really spread much outside Tennessee and the Carolinas.
To get started with this particular recipe, we must prepare a few ingredients. You can cook whole hog bbq: scooter's method using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Whole Hog BBQ: Scooter's Method:
- Prepare 1 Whole Hog
- Make ready 1 Your personal favorite Pork Rub
- Get 2 can Pineapples
- Make ready 1 Herb & Garlic marinade
- Take 1 Extra Virgin olive oil
Read "Whole Hog BBQ The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ [A Cookbook]" by Sam Jones available from Rakuten Kobo. The definitive guide to one of the most iconic barbecue traditions—Carolina-style chopped pork—from the third generation. The definitive guide to one of the most iconic barbecue traditions—Car. Hey guys today and it's live down here in Charleston, South Carolina with Rodney Scott from Rodney Scott Barbecue and today's gonna show us his whole hog method of barbecues barbecue.
Instructions to make Whole Hog BBQ: Scooter's Method:
- Inject pork shoulders, hams, ribs, and loins with herb and garlic marinade. (I also used the juice off the pineapples, mixed with the marinade)
- Massage entire pig, inside AND out, with olive oil
- Evenly, and generously, rub the hog down with seasonings (inside and out)
- Place on preheated grill @ 275°, with skin DOWN
- All fruits and veggies should go inside the hog. I just used onions and pineapples.
- Close the lid on the grill and let it cook for 9hrs. Check periodically to make sure temperature remains steady. May also want to spray with an oil/water mixture to avoid sticking and burning.
With this method of cooking a whole hog there are actually two fires. One under the hams and one under the shoulders. How to Cook a Whole Pig on Ole Hickory Smoker with Malcom Reed. How to Roast a Whole Pig: There are many different ways to cook a whole pig. You might be familiar with the spit method, or the burying method.
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