Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken curry(nepali style). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.
Chicken Curry(Nepali Style) is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Curry(Nepali Style) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry(Nepali Style):
- Take Main Curry Portion
- Get 1 kg Chicken with bones
- Get 3 tbsp garlic paste
- Take 1 1/2 small ginger paste
- Take 2 tbsp Garam Masala
- Prepare 1 tbsp paprika
- Get salt
- Get 6 large onion, chopped (in big cubes)
- Prepare 6 large tomato (also cut in large cubes)
- Make ready 1 tsp vegetable oil (mustard oil is recommended)
- Make ready topping part
- Make ready 1 chopped Coriander
- Make ready 1 chopped parsley
- Get 1 powder cinnamon
Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables.
Instructions to make Chicken Curry(Nepali Style):
- Fry the onions in oil. And after the onions become transparent add the meat.
- After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
- Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
- Close the lid and cook for 10-20 minutes or until the meat becomes tender.
- Top the curry with some coriander, parsley and some cinnamon powder.
Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite.
So that is going to wrap it up with this special food chicken curry(nepali style) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
