Apple Fritter Bread
Apple Fritter Bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, apple fritter bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Fritter Bread is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Apple Fritter Bread is something which I have loved my whole life. They are nice and they look fantastic.

Once you start smelling that succulent apple fritter bread filling the house with that intoxicating, irresistible aroma while it's baking.. .it's pretty much over. Our newest favorite: Apple Fritter Bread! Yes, that's right, this treat combines apple fritters and a cinnamon loaf for a bread that has all the BEST tastes of fall.

To get started with this recipe, we must first prepare a few ingredients. You can have apple fritter bread using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Apple Fritter Bread:
  1. Make ready Brown Sugar Mix:
  2. Prepare 1/3 cup brown sugar
  3. Prepare 1 tsp. cinnamon
  4. Take Bread:
  5. Make ready 1 1/2 cups flour
  6. Make ready 1 3/4 tsp. baking powder
  7. Make ready 1/2 cup butter, softened
  8. Prepare 2/3 cup sugar
  9. Get 2 eggs
  10. Prepare 2 tsp. vanilla extract
  11. Take 1/2 cup milk
  12. Make ready Apple Mixture:
  13. Make ready 2 apples, peeled & chopped
  14. Prepare 2 Tbsp. sugar
  15. Get 1 tsp. cinnamon
  16. Get Old Fashioned Glaze:
  17. Prepare 1/2 cup powdered sugar
  18. Take 2 Tbsp. milk

Why is it, I never think to give someone a yummy loaf of bread? I know it is something that I've loved receiving in the past so I. Reviews for: Photos of Apple Fritter Bread. Run a knife around the edges of the pan, and transfer the monkey bread onto a serving platter.

Steps to make Apple Fritter Bread:
  1. Preheat oven to 350 degrees. Combine ingredients in brown sugar mix together in a small bowl and set aside.
  2. Combine flour and baking powder in separate bowl and set aside.
  3. In mixer add the butter, sugar, eggs and vanilla and blend until smooth.
  4. Add in flour mixture slowly until incorporated.
  5. Add in milk until mixture is smooth and creamy.
  6. Toss apples with sugar and cinnamon in separate bowl; set aside.
  7. Grease two bread dishes and split half of the dough mixture into each (1/4 of the dough to each).
  8. Do the same with the apples. 🍎
  9. Repeat step with brown sugar mixture.
  10. Repeat the steps with remaining ingredients; dough, apples and brown sugar mixture.
  11. Using a toothpick swirl sugar mixture on top of mixture.
  12. Bake for 30 to 40 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool for 15 minutes in pans and then remove to cooling racks to cool completely.
  13. Once loaves have been completely cooled, make the glaze by combining glaze ingredients in small bowl until well blended. NOTE: This is a thin glaze, very much like a donut.
  14. Drizzle along the tops of both loaves equally. Allow glaze to set before serving. This bread freezes wonderfully! Enjoy!

Fall is the perfect season for warm and cozy baked goods. Just as delicious as an apple fritter donut, this bread has a layer of diced apples in the middle and on top. Pull it out of the oven, top with glaze and then try to patiently let it cool. Apple Fritter Yeast Bread is soft, glazed apple & cinnamon sweet bread that tastes just like a sliceable apple fritter, except it gets baked in the oven in a bread pan instead of deep fried! Apple fritters — rich (and usually pretty large) bundles of cinnamon dough and apple pie filling.

So that is going to wrap this up with this exceptional food apple fritter bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!