Fried Sweet/Tart Apples and Pork Sandwiches
Fried Sweet/Tart Apples and Pork Sandwiches

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried sweet/tart apples and pork sandwiches. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Sweet/Tart Apples and Pork Sandwiches is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried Sweet/Tart Apples and Pork Sandwiches is something that I’ve loved my whole life. They are nice and they look wonderful.

Choose two sweet-tart apples, like Honeycrisp or Pink Lady, and one tart Granny Smith apple. The juxtaposition of the savory pork, sweet caramelized roasted apples and onion, and tangy, crisp green apple sauce hits all the right notes to satisfy all the hungry mouths around the dinner table. Top pork chops with onions, sweet potatoes, and apples.

To get started with this recipe, we have to prepare a few ingredients. You can have fried sweet/tart apples and pork sandwiches using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fried Sweet/Tart Apples and Pork Sandwiches:
  1. Take Apples——————
  2. Prepare 3 medium Granny Smith Apples
  3. Get 1 cup lemon juice
  4. Take 3 tablespoon cinnamon sugar mixture
  5. Take As needed oil to fry in
  6. Prepare 1-1/2 cup panko breadcrumbs
  7. Prepare 3 tablespoon cinnamon and sugar mixture
  8. Make ready Batter————-
  9. Prepare 1-1/2 cup all purpose flour
  10. Get 1 teaspoon baking soda
  11. Make ready 1 cup water
  12. Get 1/2 cup cornstarch
  13. Get 1/2 teaspoon salt
  14. Make ready Pork———————
  15. Prepare 1-1/2 pound dry rubbed pork loin
  16. Prepare 1/2 teaspoon salt
  17. Get Condiments—————
  18. Make ready As needed dill pickle or Cucumbers
  19. Get To taste mayonnaise
  20. Take To taste yellow prepared mustard
  21. Prepare To taste Heinz Tomato Ketchup

Easy to make, and very light! Sweet Tarts, Delicious Food, Sandwiches, Simple, Cooking, Desserts, Finger Sandwiches, Baking Center, Tailgate Desserts. Scrumptious, Gluten-Free Apple Walnut Tart with Maple Custard Recipe - Hip Foodie Mom. Apples and pork always pair well.

Instructions to make Fried Sweet/Tart Apples and Pork Sandwiches:
  1. Take the core out of the apples, and peel them.
  2. Slice the apples and add 3 tablespoon of cinnamon and sugar mixture along with the lemon juice in a ziploc bag.
  3. Take a big bowl and fill with water. Close the ziploc bag with the apples in partial way. Push the bag under the water leaving the open part out of the water. When the air goes out of the bag seal it. It's now like a vacuum sealed bag set it aside for at least 30 minutes.
  4. Mix the flour, cornstarch, baking soda, and salt. Heat the oil.
  5. Add the water a bit at a time. Take the apples out the bag.
  6. Dunk them into the batter, then coat with panko breadcrumbs.
  7. Add to the hot oil and fry. Turn as needed let them get a little bit darker then golden brown. Move to some paper towels to absorb excessive amounts of oil.
  8. Now sprinkle both sides of the fried apples, with the cinnamon sugar mixture.
  9. Now when the apple is done dip the pork loin into the batter and fry. Toast the buns. Add the condiments to the buns. I used quick pickled Cucumber slices.
  10. As the pork gets done move to paper towels to absorb excessive amounts of oil. I got a few of the panko breadcrumbs that were on the apples into my pork pieces when frying.
  11. Stack the sandwich.
  12. Serve with the apples. I hope you enjoy them crunchy sweet and tart apples. If you want sweeter apple just use a delicious red apple or your favorite type.

The addition of sweet potatoes makes this main dish even more pleasing! Be sure to use pork tenderloins–not pork loins–in this recipe. Pork loins are much larger and less tender. All this meal needs to be complete is coleslaw from the deli or a tossed salad with. These pork chops have everything you love about a comforting Fall dish… mouthwatering, well They have just the right balance of sweet/tart and are sturdy enough to hold up to the cooking.

So that’s going to wrap this up for this exceptional food fried sweet/tart apples and pork sandwiches recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!