Peanut Butter and Jelly Whipped Cream Mini Layer Cakes
Peanut Butter and Jelly Whipped Cream Mini Layer Cakes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, peanut butter and jelly whipped cream mini layer cakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Peanut Butter and Jelly Whipped Cream Mini Layer Cakes is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Peanut Butter and Jelly Whipped Cream Mini Layer Cakes is something which I’ve loved my whole life.

Cake - Peanut butter cake layers with homemade strawberry jam and peanut butter frosting. One of my favorite ways to enjoy peanut butter is in a traditional peanut butter and jelly sandwich. Instead of whipping the cream and folding it in at the end, I just added a little cream at the end and.

To begin with this particular recipe, we must first prepare a few components. You can cook peanut butter and jelly whipped cream mini layer cakes using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes:
  1. Get FOR CHOCOLATE CAKE
  2. Make ready 2 cup all-purpose flour
  3. Prepare 1 cup unsweetened cocoa powder
  4. Prepare 1 1/2 tsp baking soda
  5. Prepare 1/4 tsp salt
  6. Make ready 3/4 cup unsalted butter, at room temperature
  7. Make ready 1 cup Light brown sugar, packed
  8. Take 1 cup granulated sugar
  9. Prepare 3 large eggs
  10. Make ready 1 tsp vanilla extract
  11. Get 1 1/2 cup buttermilk
  12. Prepare PEANUT BUTTER AND STRAWBERRY WHIPPED CREAM
  13. Take 1 recipe Peanut Butter Whipped cream, recipe attached in direction step #10
  14. Prepare 1 recipe Strawberry Whipped Cream, recipe attached in direction step # 11
  15. Make ready GARNISH
  16. Make ready 5 whole fresh strawberrys
  17. Get 1/4 cup chopped honey roasted peanuts

As much as I love a peanut butter and jelly sandwich, it's no surprise that I enjoy baking with those flavors, too. Among the recipes here on BoB, you'll find peanut Adding the layer of jam to the top of the cake batter can be a tad challenging. I suggest dolloping the jam by small amounts over the batter. In a large bowl, beat together cake mix, water, peanut butter, vegetable oil, and eggs until combined.

Instructions to make Peanut Butter and Jelly Whipped Cream Mini Layer Cakes:
  1. Preheat oven to 350. Spray a sheet pan with bakers spray. Line the bottom with parchment paper and spray paper with bakers dpray
  2. Whisk flour, cocoa poder, baking soda and salt in axbowl
  3. In a large bowl,beat butter and both sugars until light and fluffy, add eggs one at a time, beat in vanilla, Beat in flour mixture aternating with buttermilk just until smooth
  4. Pour batter into prepared sheet pan and smooth to an even layer
  5. Bake 16 to 18 minutes until a toothpick comes out just clean. Cool on a rack 30 minutes
  6. Invert onto clean kitchen towel and carefully peel off parchment paper
  7. Using a 3 inch biscuit or cookie cutter cut circles out of the cake
  8. TO ASSEMBLE CAKES
  9. Put one cake circle on plate
  10. Top with some Peanut Butter Whipped zcream, recipe attached below - - https://cookpad.com/us/recipes/358450-peanut-butter-whipped-cream
  11. Top with another cake circle and top with some Strawberry Whipped Cream, recipe attached below, - - https://cookpad.com/us/recipes/349225-strawberry-whipped-cream-topping
  12. Add third layer and top with peanut butter whipped cream
  13. Garnish each with chopped peanuts and a strawberry
  14. TIP, Make cake crumbs out of the unused cake scaps, they are delicious in ice cream, or as a topping to other cakes, brownies or bars. Freeze them to have around.

Divide batter into mini cupcake wells, filling each well Then carefully fold the whipped cream into the peanut butter icing until smooth and fluffy. To assemble cupcakes: Fit a piping bag with a star tip. Though you can make a peanut butter and jelly version with my previous peanut butter mug cake incarnations too. Using an ice cream scoop, scoop out half of the batter. Learn how to make Mini peanut butter and jelly cupcakes & see the Smartpoints value of this great recipe.

So that’s going to wrap it up for this exceptional food peanut butter and jelly whipped cream mini layer cakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!