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Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon layer cake with cinnamon buttercream filling/frosting. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting is something which I’ve loved my whole life.

Spice up your frosted desserts with this delicious Cinnamon Buttercream Frosting. It is so easy to It is the perfect topping for your pumpkin, apple, carrot, or spice cake, cupcake, bread, or bar. Although I think margarine changes the taste, your buttercream frosting made with margarine will.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon layer cake with cinnamon buttercream filling/frosting using 21 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting:

1. Take For The Cinnamon Cake
2. Make ready 2 1/2 cups all purpose flour
3. Get 1 teaspoon baking powder
4. Take 1/2 teaspoon baking soda
5. Take 1/2 teaspoon salt
6. Get 1 tablespoon plus 1 teaspoon ground cinnamon
7. Get 8 ounces unsalted butter at room temperature (2 stcks)
8. Take 4 large eggs
9. Make ready 1 1/2 teaspoons vanilla extract
10. Make ready 1 cup spur cream
11. Take For Cinnamon Buttercream Frosting
12. Take 8 ounces unsalted butter, at room temperature (2sticks)
13. Make ready 1/4 teaspoon salt
14. Make ready 11/2 teaspoons ground cinnamon
15. Take 5 cups confectioner's sugar
16. Prepare 2 tablespoons heavy cream
17. Take 2 teaspoons vanilla extract
18. Get For Garnish
19. Make ready cinnamon sugar as needec
20. Prepare as needed orange sprinkles
21. Get as needed shaved white chocolate

A light, fluffy, and dreamy Cinnamon Buttercream Frosting. Perfect for frosting cakes, cupcakes, and more! If you love cinnamon, this is the I used a mixture of butter and shortening because it creates a buttercream that is much more stable and holds its shape when piping out designs. Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers.

Instructions to make Cinnamon Layer Cake with Cinnamon Buttercream Filling/Frosting:

1. Preheat the oven to 350. Spray 3- 8 - inch cake pans with bakers spray
2. Whisk together in a bowl the flour, baking soda, salt, baking powder and vanilla, set aside
3. In another bowl beat butter and sugar until light and fluffy
4. Add eggs one at a time beating in each egg well. Beat in vanilla
5. Aternating sour crem with flour mixture, stiring until combined
6. Divide evenly in cake pans and bake until a toothpick pick comes out just clean about 18 to 22 minutesCool 10 minutes in pans then cool completely on a rack
8. MAKE Cinnamon Filling and Frosting
9. In a large bowl combine all frosting ingredients and start beating on low until combined then increase speed for a light creamy texture.
10. Fill and Frost Cake
11. Place one cake layer, bottom up on serving plate
12. Spread with some filling
13. Add second cake layer, bottom up
14. Add some filling
15. Add last third layer and frost entire cake
17. To garnish, sprinkle with Cinnamon sugar orange sprinkles and shaved white chocolate
18. Allow cake to be refrigerated a couple of hours for easy slicing but serve at room temperature

Plus, the different cakes, fillings and decorating techniques can be mixed and matched to come up with your own awesome creations. If you want plain buttercream frosting, omit cinnamon and replace it with another teaspoon of vanilla. This is from The Cake Mix Doctor. Posted to go with Tomato Soup Spice Cake, but I think it'd be good with any spice cake recipe. A fun and delectable cake with decadent buttercream icing.

So that’s going to wrap this up with this special food cinnamon layer cake with cinnamon buttercream filling/frosting recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!