Carrot Cake (makes 1 sheet)
Carrot Cake (makes 1 sheet)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot cake (makes 1 sheet). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how much we love carrot cake.

Carrot Cake (makes 1 sheet) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Carrot Cake (makes 1 sheet) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have carrot cake (makes 1 sheet) using 26 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake (makes 1 sheet):
  1. Make ready For shredding:
  2. Prepare 100 grams walnuts (optional)
  3. Take 2.5 cups (300 grams) carrots
  4. Take Whisking:
  5. Take 2 c (280 g) wholemeal flour
  6. Prepare 2 tsp baking soda
  7. Take 1/2 tsp salt
  8. Prepare 1 tsp ground flax seed (optional & good for you)
  9. Make ready 2 tsp cinnamon
  10. Get 1/4 tsp nutmeg
  11. Prepare 1/8 tsp cloves
  12. Take 1/16 tsp ginger
  13. Make ready Creaming I:
  14. Prepare 1 c (195 grams) sunflower oil
  15. Make ready 1 c light sugar (170g)
  16. Prepare 1/2 c brown sugar (95g)
  17. Get Creaming II:
  18. Make ready 120 ml aquafaba
  19. Take 2 tsp vanilla extract
  20. Get Last main ingredient:
  21. Prepare 1 c soy milk (with 1tsp lemon juice)
  22. Prepare or
  23. Get 130 grams yoghurt
  24. Prepare Only if available:
  25. Prepare 1 inside of vanilla pod
  26. Take 1 tsp orange zest or juice

Forget the fuss of making a layer cake! With a thick, delicious layer of cream cheese frosting, this incredibly moist carrot sheet cake is not only easy to make, but completely delicious! A wonderfully moist, perfectly spiced carrot cake recipe. This cake is surprisingly simple to make and includes a step-by-step video for no-fail results.

Instructions to make Carrot Cake (makes 1 sheet):
  1. (Walnuts at 4.5 and) carrots speed 4.5 - 6 for 10sec and set aside
  2. Blend whisk ingredients speed10 for 5sec and set aside
  3. Cream I ingredients speed5 for 1min
  4. Add cream II ingredients and mix at speed5-6 for 1min
  5. Carrots (and if wanted nuts) at reverse speed 2-3 for 60sec OR fold in manually
  6. Oven at 175°C
  7. Add carrot mix manually into flour mix alternating with clotted milk (or yoghurt)
  8. Pour dough onto lined baking sheet
  9. Bake for 25 minutes
  10. Turn oven off, leave in 10min with open door
  11. Transfer to rack for cooling down
  12. Tbc… frosting etc

This To Die For Carrot Cake recipe receives rave reviews for it's unbelievable moistness and delicious flavor! Truly the BEST CARROT CAKE you'll ever try! So easy to make and as an added bonus, there's no oil or butter. I know this cake will quickly become a family favorite! Carrot Sheet Cake - made on a rimmed baking sheet, perfect for a bigger crowd.

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