Carrot Cake Muffins
Carrot Cake Muffins

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, carrot cake muffins. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot Cake Muffins is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Carrot Cake Muffins is something which I’ve loved my whole life.

Carrot Cake Muffins-the great flavor of Carrot Cake in a muffin! These muffins taste amazing plain but add a Cream cheese frosting…Oh yes! Healthy carrot muffins made with whole wheat flour, coconut oil and maple syrup!

To get started with this recipe, we have to prepare a few components. You can have carrot cake muffins using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake Muffins:
  1. Take 4 eggs
  2. Make ready 1 3/4 cup veg. oil
  3. Get 2 cup sugar
  4. Prepare 2 cup all-purpose flour
  5. Prepare 2 tsp vanilla extract
  6. Take 2 tsp baking soda
  7. Get 2 tsp baking powder
  8. Prepare 1/2 tsp salt
  9. Prepare 2 tsp ground cinnamon
  10. Make ready 3 cup grated carrots

These carrot muffins are my favorite snack during the day. Many people I know secretly love carrot cake only because of the cream cheese frosting that it's usually paired with. These muffins are low in added sugars and contain whole grains from rolled oats and whole wheat flour. They also have a nice amount of carrots for fiber, vitamin A.

Instructions to make Carrot Cake Muffins:
  1. Preheat oven to 350°; grease and floor pan.
  2. In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
  3. Mix in flour, baking soda, baking powder, salt, and cinnamon.
  4. Stir in carrots.
  5. Pour in half of mixture into the pan. Bake 18-22 min.
  6. Cool muffins in pan for 10 min. Clean pan between uses.

Learn how to make Carrot Cake Muffins. Moist, tender carrot muffins with soft, sweet cream cheese filling. These Carrot Cake Muffins are moist, fluffy, and they are topped with a crunchy brown sugar cinnamon streusel. They are very easy to make. Carrot Cake Muffins Recipe With Cheesecake Fillings.

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