Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot cake muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake Muffins-the great flavor of Carrot Cake in a muffin! These muffins taste amazing plain but add a Cream cheese frosting…Oh yes! Healthy carrot muffins made with whole wheat flour, coconut oil and maple syrup!
carrot cake muffins is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. carrot cake muffins is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook carrot cake muffins using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make carrot cake muffins:
- Make ready 8 oz self raising flour
- Get 1 tsp baking powder
- Make ready 1 tbsp mixed spice
- Get 5 oz soft light brown sugar
- Take 2 oz sultanas/raisens
- Get 2 oz chopped mixed nuts
- Prepare 2 oz finely grated carrot
- Prepare 150 ml vegetabl oil
- Prepare 2 eggs
- Get 50 ml fresh orange juice
These carrot muffins are my favorite snack during the day. Many people I know secretly love carrot cake only because of the cream cheese frosting that it's usually paired with. These muffins are low in added sugars and contain whole grains from rolled oats and whole wheat flour. They also have a nice amount of carrots for fiber, vitamin A.
Instructions to make carrot cake muffins:
- preheat oven to 180c
- sift flour, baking powder and mixed spice into a large mixing bowl
- mix in rest of dry ingredients
- mix wet ingredients(oil,eggs n juice) together then add to dry ingredients and mix together
- spoon mixture evenly between 12 muffin cases and bake for 20-25 mins
Learn how to make Carrot Cake Muffins. Moist, tender carrot muffins with soft, sweet cream cheese filling. These Carrot Cake Muffins are moist, fluffy, and they are topped with a crunchy brown sugar cinnamon streusel. They are very easy to make. Carrot Cake Muffins Recipe With Cheesecake Fillings.
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