Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, the most perfect carrot cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
The most perfect carrot cake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. The most perfect carrot cake is something which I’ve loved my whole life.
So this perfect carrot cake recipe is all about my personal preferences. SO let's talk about some of the things that I add INTO my recipe that I think are a must. Fresh Grated Carrots: Don't skip this step and buy the pre-grated carrots.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook the most perfect carrot cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make The most perfect carrot cake:
- Make ready 2 cups flour/250 grams
- Prepare 2 teaspoons cinnamon
- Prepare 1 teaspoon Backing poder or backing soda
- Get 2 cups sugar/300 grams
- Make ready 3 eggs
- Get 3 grated carrots
- Prepare 150 ml sunflower oil
- Get And some raisins
- Take 2 tablespoons Greek yoghurt (not obligatory)
- Get Whipped Cream (depends on how much cream you want)300ml
Many have strong opinions about what makes the perfect carrot cake, but there's no doubt that it should be moist, simple to make and full of carrots. Beyond that, variations include everything from pineapple and coconut to pecans and raisins. I wanted to be sure that this cake could satisfy all with. A wonderfully moist, perfectly spiced carrot cake recipe.
Instructions to make The most perfect carrot cake:
- Mix the flour, cinnamon, ba powder/baking soda and grated carrots
- Mix the sugar with eggs,after mixing, slowly add oil,after that slowly add the flour
- Add a little flour over the raisins
- And now add the carrots and raisins, put it in the oven 25-30 minutes at 180°C
- Now we mix whipped cream with the two teaspoons of Greek yoghurt
- And that's is it you're carrot cake is finish,(for decor I use melted sugar just a ideea)
This cake is surprisingly simple to make and includes a step-by-step video for no-fail results every time. Top everything off with my simple cream cheese frosting for what truly might be the perfect cake. Today I'm re-sharing an old favorite recipe! The healthiest thing about carrot cake is the name. But then that's probably why it's so darn popular.
So that’s going to wrap it up with this special food the most perfect carrot cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!