Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, canned sardines rice bowl. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Canned Sardines Rice Bowl is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Canned Sardines Rice Bowl is something which I’ve loved my whole life. They’re fine and they look fantastic.
This sardine rice bowl with an egg on top features canned sardines in tomato sauce. This is what I call my poor man dinner. A "what can I make with what I have?" recipe.
To get started with this recipe, we have to prepare a few ingredients. You can cook canned sardines rice bowl using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Canned Sardines Rice Bowl:
- Take 1 Canned Sardines *about 100g
- Prepare 1/2 teaspoon Grated Fresh Ginger
- Make ready 1/2 teaspoon Chilli Garlic Sauce OR Toban Djan (Chili Bean Sauce)
- Prepare 2 teaspoons Soy Sauce
- Make ready 1 Spring Onion *finely chopped
- Take 1/2 Nori Sheet *torn into small pieces
- Get 1/2 teaspoon Toasted Sesame Seeds
- Make ready 1 serving Cooked Rice
Add Ginger, Chilli Garlic Sauce, Soy Sauce and Spring onion, and mix to combine. Half fill a bowl with Freshly Cooked Rice or warmed cooked rice, and cover it with the sardine mixture. Place Nori and Toasted Sesame Seeds on top, and enjoy. Sardines, very oily little fish, really love a lot of acid.
Instructions to make Canned Sardines Rice Bowl:
- Drain the canned Sardines and place them in a bowl. Add Ginger, Chilli Garlic Sauce, Soy Sauce and Spring onion, and mix to combine.
- Half fill a bowl with Freshly Cooked Rice or warmed cooked rice, and cover it with the sardine mixture. Place Nori and Toasted Sesame Seeds on top, and enjoy.
It is hard to beat fresh lemon juice squeezed over them, but a vinegar — white wine, rice wine or white distilled — is also good. This is Sardine Rice Bowl, which you can make from canned sardine ( the ones you can easily find at stores. ) Ingredients: Rice. If you don't have one, you can mix lemon juice with soy sauce. It pairs tomato-y canned sardines with rice and an egg for a protein-rich meal. Because it was easy, quick, cheap, yummy and nutritious.
So that is going to wrap this up for this exceptional food canned sardines rice bowl recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
