Star Berry Cream Puff
Star Berry Cream Puff

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, star berry cream puff. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Two gorgeously golden Puff Pastry stars are filled with a sweet berry and cream filling, ensuring that each bite is filled with memories of sun-filled days. The flaky layers of Puff Pastry are perfectly complimented by the fruit filling, and can be topped with whipped cream or ice cream for added delight. Brighten-up any occasion with these deliciously fresh Puff Pastry Star Berry Cream Puffs.

Star Berry Cream Puff is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Star Berry Cream Puff is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have star berry cream puff using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Star Berry Cream Puff:
  1. Take 1 sheet ready to use puff pastry, room temperature
  2. Make ready 200 gr fresh mix berries (strawberry, blueberry, blackberry, and raspberry, diced)
  3. Take 1 egg
  4. Make ready 1 tbs water
  5. Get 2 tbs flour
  6. Get 200 gr heavy whipped cream, whip until peak stiff
  7. Make ready 2 tbs confectioner sugar

Two gorgeously golden Puff Pastry stars are filled with a sweet berry and cream filling, ensuring that each bite is filled with memories of. These Mini Berries and Cream Puff Pastry "Cakes" are made with layers of Puff Pastry Sheets, fresh berries and fresh almond mascarpone whipped cream! They are easy to make and so perfect for Easter - or any fun occasion! Cut the choux pastry in half horizontally.

Instructions to make Star Berry Cream Puff:
  1. Beat the egg and water in a small bowl. Set aside.
  2. Place the pastry sheet on the work surface which was already sprinkled with flour. Cut the puff pastry using a star-shaped cutter (around 4 3 inches size). Put the pastry stars onto the baking sheet lined with parchment paper.
  3. Brush with the egg mixture.
  4. Bake in a preheated 400F oven for 15 minutes or until golden brown. Remove from the oven and let the pastries cool on a wire rack for 10-15 minutes.
  5. Carefully split each pastry into two layers. Just before serving, arrange the mix berries onto each bottom pastry layer. Top with whipped cream and close with the second layer. Sprinkle the confectioner sugar on top. Enjoy! 😋

Pipe the custard into the hollow center of the shell. Puff pastry tarts made with Puff Pastry filled with cream, berries and chocolate. How to assemble the Puff Pastry Red Berries & Cream Tarts. Use the reserved chocolate ganache and drizzle some Line a large glass or a vase with the pastry bag fitted with a star tip (or a ziplock bag). These cuties come in an array of colors and personalities.

So that’s going to wrap it up for this exceptional food star berry cream puff recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!