Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, elisa's keto chicken cordon bleu. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
My Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. This has chicken, ham, and swiss in a creamy dijon sauce.
Elisa's Keto Chicken Cordon Bleu is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Elisa's Keto Chicken Cordon Bleu is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have elisa's keto chicken cordon bleu using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Elisa's Keto Chicken Cordon Bleu:
- Prepare 3 Boneless Chicken breast
- Prepare 6 slices Black Forest Ham
- Prepare 2 Oz Cream Creese, softened
- Take 3 slices Mozarella Cheese
- Make ready 3 slices Swiss Cheese
- Prepare 2 tbsp Heavy Cream
- Make ready 2 tbsp Butter
- Get 1 tbsp Extra Virgin Olive Oil
- Prepare Garlic Powder and salt, for seasoning the chicken breast
I love that the meat is precooked which saves time in the kitchen when My kids are pretty picky too. However, they were also won over by this low carb chicken cordon bleu casserole. The three year old loved all the cheese. We did make a Keto Chicken Cordon Bleu Casserole recipe that is very similar to this but with less steps.
Instructions to make Elisa's Keto Chicken Cordon Bleu:
- Season the chicken breast with the salt and garlic powder.
- In a pan, melt the butter and add the olive oil. Cook the chicken for about 2-3 per side on medium/high temperature.
- Remove the chicken and set aside.
- In the same pan, add the cream cheese, rest of the butter and heavy cream. On low/medium heat.
- After all the ingredients are well mixed and melted, add the chicken in a single layer.
- Top with the ham, mozzarella and Swiss cheese. And cover. Let it simmer for about 3-4 minutes in medium heat.
- Serve and enjoy.
Be sure to check that one out too! Turn off heat and drizzle sauce over cooked chicken. Keto Chicken Cordon Bleu Recipe Nutrition. Place chicken on parchment paper and season with salt, pepper, and garlic powder. Optional: Try coating chicken breasts in pork rind crumbs or low-carb breadcrumb replacement to make the chicken extra crispy.
So that’s going to wrap this up with this exceptional food elisa's keto chicken cordon bleu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
