Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roasted chicken leg. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Roasted Chicken Leg is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Roasted Chicken Leg is something that I’ve loved my whole life.
How to Keep Roasted Chicken Moist. How Do You Season Roasted Chicken Legs? As far as seasonings go, you can use just about anything!
To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted chicken leg using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Chicken Leg:
- Make ready 4 chicken breast pieces
- Take 1 tablespoon chopped mint leaves
- Take 1 tablespoon ginger garlic paste
- Get 1 teaspoon red chilli powder
- Take 1 teaspoon black pepper powder
- Prepare To taste Salt
- Take 1 tablespoon thick curd
This is one of the Roasted Chicken Leg that I had developed back then when I was the head chef for a healthy food's central kitchen (not able to reveal the company name). This post may contain affiliate links. Roasted Chicken Leg Quarters is a simple meal that can be prepared in minutes. But unlike fried chicken legs, which, while tasty, can often mask the true chicken flavor, these roasted legs simply allow the yummy chicken flavor to shine through.
Instructions to make Roasted Chicken Leg:
- Take curd in a bowl,mix all the spices and salt.Add chicken pieces.Leave for 10minutes.
- Put chicken in a pan,cook on low heat for 10-15 minutes or till soft.Dry water if any.
- Put a wire rack on open flame,arrange chicken pieces,roast till golden.
- Serve with fresh salad.
Piece of chicken with herbs and spices ready to grill. Glazed roasted chicken leg with mashed potatoes and vegetable salad on a wooden background. Brush the legs with the honey. Mid-cooking, baste the legs with the cooking juices. Serve with Pineapple and Bell Pepper.
So that is going to wrap it up for this exceptional food roasted chicken leg recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
