Glazed Apple Cream Pie
Glazed Apple Cream Pie

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, glazed apple cream pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

All Reviews for Glazed Apple Cream Pie. Be the first to review this recipe. This is not your average apple pie!

Glazed Apple Cream Pie is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Glazed Apple Cream Pie is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have glazed apple cream pie using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Glazed Apple Cream Pie:
  1. Take Crust
  2. Take 1 packages Pillsbury Refrigerated Pie Crust
  3. Make ready Filling
  4. Get 1/2 cup sugar
  5. Take 1/2 cup milk
  6. Take 1/2 cup whipping cream
  7. Take 1/4 cup butter
  8. Get 2 tbsp cornstarch
  9. Prepare 2 tbsp milk
  10. Make ready 1 tsp vanilla
  11. Make ready Apple Layer
  12. Prepare 2 large golden delicious apples, peeled, cored and cut into thin slices
  13. Make ready 1 tbsp flour
  14. Get 1/4 tsp cinnamon
  15. Make ready Glaze
  16. Take 1/2 cup powdered sugar
  17. Prepare 1 tbsp milk
  18. Take 1/4 tsp vanilla
  19. Prepare 1 tbsp butter softened
  20. Take Topping
  21. Prepare 1 real whipped cream

A unique twist on this staple dessert is a must try. Maple Bacon Bars with Bourbon Cream Filling. View top rated Apple cream pie glaze recipes with ratings and reviews. "All I have to say about this pie is YUM!" This double crust pie has a cream filling topped with cinnamon laced apples.

Instructions to make Glazed Apple Cream Pie:
  1. Prepare pie crust according to package directions for two-crust pie using 9 inch pie pan.
  2. If you have a deep pie pan you may want to double the recipe.
  3. Heat oven to 400°F. In medium saucepan, combine first four ingredients. Cook over medium-low heat until hot and butter is melted, stirring occasionally.
  4. In small bowl, combine cornstarch, and 2 tablespoons of milk; blend until smooth. Add to mixture in saucepan; cook 7 minutes or until thickened, stirring constantly. Remove from heat. Stir in 1 teaspoon of vanilla.
  5. In a medium bowl, combine apples, flour, and cinnamon; mix well. Pour filling into crust-lined pan. Arrange apple mixture evenly over filling. Top with second crust; seal edges and flute. Cut slits in top crust.
  6. Bake at 400°F for 30 to 40 minutes or until golden brown and apples are tender. Cool 30 minutes.
  7. Meanwhile, in a small bowl, combine all glaze ingredients; 1/2 cup powder sugar, 1 tbs milk, 1/4 tsp vanilla, and 1 tbs butter softened blend until smooth. Pour and spread glave evenly over warm pie. Refrigerate 1 1/2 hours before serving. To serve, top with real whipped cream. Store in refrigerator.

Glazed Apple Cream Pie is a treat that I love to eat for dessert. It has its own unique taste and very soft to eat. It is magnificent and easy to cook.. Arrange the apple mixture evenly over the filling. Glazed Apple Pie Bars - a delicious bar filled with hints of cinnamon and nutmeg!

So that’s going to wrap this up for this special food glazed apple cream pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!