Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry cream torte. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This torte is easy to make and so beautiful! Arrange the strawberries in a circle in the middle of the torte and gently press. The Strawberry Cream Torte recipe out of our category Berry Cake!
Strawberry Cream Torte is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Strawberry Cream Torte is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have strawberry cream torte using 21 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Cream Torte:
- Take BROWNIE BASE
- Make ready 2 oz unsweetened chocolate, chopped
- Take 2 oz unsalted butter
- Get 1 cup granulated sugar
- Make ready 2 large eggs at room temperature
- Get 1/2 tsp vanilla extract
- Get 1/4 tsp salt
- Prepare 1/2 cup all-purpose flour
- Prepare STRAWBERRY CREAM FILLING
- Prepare 10 oz fresh strawberries, hulled and sliced
- Make ready 2 tbsp granulated sugar
- Take 1 3 ounce box strawberry jello
- Prepare 1/2 cup boiling water
- Make ready 1 1/2 cup heavy whipping cream
- Make ready 4 oz cream cheese, at room temperature
- Make ready 1 tsp vanilla extract
- Take 3 tbsp confectioner's sugar
- Prepare GARNISH
- Get 6 oz semi sweet chocolate, melted right before using
- Get fresh strawberrys
- Get whipped cream
Blend the other half of the mixture with the strawberries, and about a tsp of beetroot powder to give a dramatic colour contrast. Then the order used was lady fingers on bottom and sides, half the cream cheese mixture, another lady finger layer, all of the strained strawberries. Add cream of tartar and salt; beat until soft peaks form. Serve torte with sweetened strawberries, if desired.
Instructions to make Strawberry Cream Torte:
- Preheat oven to 350. Spray a 9 inch springform pan with bakers spray. Line bottom with parchment paper and spray paper with non stick spray
- -MAKE BROWNIE BASE
- Melt chocolate and butter until just smooth in microwave or over double boiler. Cool to room temperature. Meanwhile in a medium bowl beat eggs and sugar until well combined, add vanilla and salt and beat in
- Stir in flour just to combine then add cooled chocolate mixture and stir just until uniform in color
- Pour into prepared springform pan and bake about 15 to 18 minutes until a toothpick comes out with a few moist crumbs. Cool completely on a rack
- MAKE STRAWBERRY CREAM FILLING
- Puree strawberries and granulated sugar in a blender or food processor until smooth. Chill puree.
- Dissove strawberry jello in the boiling water
- Add chilled strawberry puree to jello and mix well. Refigerate until just starting to thicken but NOT setting up. About 45 minutes, stir often for even cooling.
- Beat cream until it forms soft peaks
- Add cream cheese, vanilla and confectioner's sugar, beat just until it is combined
- Beat in cold strawberry mixture quickly just until completely blended
- Pour over cooled brownie base in springform pam. Cover and Refigerate at least 6 hours or overnight to set
- Run a small sharp knife around edges of springform pan then realease sides of pan
- Garnish top of torte with whipped cream, strawberrys and drizzle with warm melted Chocolate. It will set quickly
Slide the torte onto a plate and sprinkle with a dusting of icing sugar. Serve warm or cold, in wedges with dollops of cream. Delight in a frosty dessert of layered cake and sorbets enrobed in whipped cream frosting. Beautiful three-layer strawberry cream cake for that special occasion. Rich pound cake cut into three layers, filled with fresh strawberries, whipped cream, and strawberry purée.
So that’s going to wrap it up with this exceptional food strawberry cream torte recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!