Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lauki dal curry (churakka parippu curry). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lauki Dal curry (churakka parippu curry) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lauki Dal curry (churakka parippu curry) is something which I have loved my entire life.
It has low fat and cholesterol and helps in reducing weight. It also aids in digestion and so treats constipation. There are many Indians who drink lauki juice but so far I couldn't give that a try.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lauki dal curry (churakka parippu curry) using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lauki Dal curry (churakka parippu curry):
- Prepare 2 lauki cut into small pieces
- Prepare 1 cup chana dal
- Make ready 1/2 Cup coconut grated or cubes
- Make ready 1 medium tomato cut to small pieces
- Prepare 5-6nos curry leaves
- Get 1/4 tsp jeera
- Get 1-2 nos green chilli
- Get 2 shallots (optional)
- Prepare 2 tsp turmeric powder
- Prepare 1/2 tsp chilli powder
- Take For tempering
- Make ready 2-3 nos Kashmiri chilli
- Get 1/2 tsp mustard seeds
- Take 2-3nos curry leaves
Bottle gourd is a healthy vegetable that has low fat and cholesterol and helps in reducing weight. I will be posting the recipes for lauki-dry prawn curry and lauki dal soon. Today I would love to share my friend Reshmi's lauki curry recipe. You could also prepare it the regular way but that will take more time.
Steps to make Lauki Dal curry (churakka parippu curry):
- Cook chanadal till It has become soft.
- Cook lauki with tomato,green chilli, 1 tsp turmeric powder,chilli powder and enough water.Add salt as required.
- Grind coconut with jeera,shallots and add this to lauki.
- Add chanawith 3 curry leaves which is cooked well.
- Boil till raw taste of coconut is gone.keep this of pouring consistency. Add tempering.
- For tempering in a pan add2 tsp coconut oil,when hot add ingredients under tempering. This curry goes well with rice.
Churakka or Bottle gourd prepared with lentils, bottle gourd thoran and Churakka chemmeen curry are all popular in Kerala. In South India, Dudhi/ Ghiya/ Churakka Parippu curry is quite famous. This Churakka Erissery is quite simple to prepare and you will love the delicious combination of Vanpayar and Lauki. Bottle gourd curry recipe - One of the easiest bottle gourd recipes from Indian cuisine. Bottle gourd is known as lauki in hindi, sorakaya in telugu, sorakkai in tamil.
So that’s going to wrap it up with this exceptional food lauki dal curry (churakka parippu curry) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
