L's Easy Roasted Chicken & Potatoes
L's Easy Roasted Chicken & Potatoes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, l's easy roasted chicken & potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before This one and "Moist Garlic Roasted Chicken".

L's Easy Roasted Chicken & Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. L's Easy Roasted Chicken & Potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have l's easy roasted chicken & potatoes using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make L's Easy Roasted Chicken & Potatoes:
  1. Take 1 whole chicken
  2. Get Sauce
  3. Make ready 1/2 cup olive oil
  4. Make ready 2 tsp salt
  5. Get 1 pinch black pepper
  6. Get 1 tbsp sweet paprika
  7. Take 1/2 of a lemon - juiced
  8. Prepare 2 clove garlic - minced
  9. Get For the Filling
  10. Prepare 6 clove garlic
  11. Prepare 1 what's left from the juiced half lemon - cut to 3
  12. Prepare Around the Chicken
  13. Take 4 big potatoes cut into cubes about 2cm
  14. Get 1 medium sized onion cut into fourths

EASY, simple to make and flavorful, this is the BEST roast chicken, and it's perfect for weekend or weeknight dinners. Learn how to make a delicious and easy whole roasted chicken. You just a need a few ingredients, a good roasting pan or skillet and a little over an hour! Makes juicy meat that's perfect for serving as is or shredding and adding to soups, stews, enchiladas or tacos!

Steps to make L's Easy Roasted Chicken & Potatoes:
  1. Here's an easy recipe for a main course and side dish all in one.
  2. Preheat oven to 220°c
  3. Wash the chicken in water and place in a big aluminum template
  4. Place the cut potatoes and the onions around the chicken
  5. Mix the sauce ingredients and brush on the chicken. Gently lift the drum sticks to brush the thighs.
  6. Once the chicken is covered, pour what's left of the sauce on the potatoes and onions on brush well.
  7. Fill the chicken with the lemons and garlic
  8. Roast in the oven for 2.5 hours
  9. Bon Appetit!

Roasting a whole chicken sounds a lot more complicated than it actually is. You don't have to be Ina Garten on a Friday night to make it happen—this easy roast chicken recipe has six ingredients (including salt and pepper), can be prepped in five minutes, and you don't even use a thermometer to. Place the chicken in a sauté pan or roasting pan and, when the oven is up to temperature, put the chicken in the oven. I leave it alone—I don't baste it, I don't add butter; you can if you wish, but I feel this creates steam, which I don't want. Ultra-flavorful and simple roasted chicken recipe!

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