Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, veg. tagdi biryani. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Veg. Tagdi biryani is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Veg. Tagdi biryani is something which I have loved my entire life. They are nice and they look fantastic.
Cook on low flame till masala release the ghee. Tangdi kabab are a popular restaurant style appetizer made with chicken drumsticks, spices, curd and most often cream. Tangdi or tangri literally translates to legs & kabab is a piece of grilled food.
To begin with this recipe, we have to prepare a few ingredients. You can have veg. tagdi biryani using 29 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Veg. Tagdi biryani:
- Make ready For making veg. Tagdi:;–
- Take 1 cup-soya chunks
- Make ready 1 onion-chopped
- Get 2 -green chilly
- Take 5-6 -garlic cloves-garlic
- Make ready 5-6 -black pepper corn
- Get 1/2 tsp-cumin seed
- Get 1 tsp-cornflour
- Get 3-4 tbsp-all purpose flour
- Make ready to taste Salt
- Make ready Oil as required
- Make ready For biryani::–
- Get 1 cup-basmati rice
- Prepare 2-3 -green cardamom
- Take 1 inch-cinnamon stick
- Get 1 -phulchakri
- Get 1/2 tsp-cumin seed
- Prepare 2 - bayleaf
- Take 1 onion-sliced and fried
- Get 1 tsp-ginger- garlic paste
- Make ready 1/2 cup-tomato puree
- Prepare 1/2 cup-onion paste
- Prepare 2 tbsp-ghee
- Prepare 1 cup-milk
- Take 1 tsp-biryani masala
- Get 1-2 drops-orange food colour
- Get 1 tsp-rose water
- Take 1 drop-kewra essence
- Get 1 tbsp-mint leaves
For mine, I am going to make it a bit tasty. I remember coming home sullen one day because we'd lost a softball game. If you want to learn how to make homemade apple pie. This recipe is so easy to make but so tasty to eat.
Steps to make Veg. Tagdi biryani:
- Boil soya chunks with sufficient water till tender. Remove from heat and wash them with water and squeezed. In a grinder add soya chunks,chopped onion,2 green chilly,5-6garic cloves-garlic,pepper corn and 1/2tsp cumin seed.grind and make a paste. Keep it in a bowl.
- Now add in 1 tsp cornflour and 2 tsp all purpose flour. Mix well and keep aside.
- To make a bone of tagdi.in a bowl add remaining all purpose flour,1 tsp oil and 1/2 tsp salt and mix everything well. Add sufficient water and knead a semi soft dough like mathri.
- Now roll it into length wise and make a long thin roll.now cut it into small pieces. Heat sufficient oil in a pan for frying and fry all prepared small long pieces. Fry on low flame till it becomes golden brown in colour from both the sides. Remove from heat and cool down.
- Fry chopped onion in this hot oil till its crispy and keep aside.
- Now wrap the prepared soya mixture on fried tagdi and give it to shape of tagdi.prepare all veg. Tagdi like this. Drop it in hot oil and fry.fry all till it becomes golden brown in colour and crispy. You can also eat it as a snacks if you want
- It looks like this. To prepare biryani first wash the rice.add it in a pan with 1 bay leaf,2 cloves,1 green cardamom and required amount of water and keep it on gas stove and cook.cook the rice half and drain it.keep aside.
- Now heat1 1/2 tsp ghee in a pan.add bay leaf,flower chakri,cinnamon and cardamom and saute.add onion and tomato paste and cook.add ginger garlic paste and cook.add biryani masala and salt to taste. Cook on low flame till masala release the ghee.
- Add milk and mix.when the milk comes to boil reduce the flame and apply a layer of half cooked rice.keep fried soya tagdi on it and then keep layer of fried onion. Sprinkle some biryani masala over it than add remaining ghee.
- Again apply a layer of rice on it.add orange colour, rose water and kewra essence. Cover and cook it for another 10 minutes for dum.
- After 10 minutes open the lid and garnish with mint leaves and serve hot veg. Tagdi biryani with garlic curd.
I have made quite a few grilled recipes you can check them all here. This grilled chicken has a coating of toasted gram flour which makes it more tasty and flavourful. I made this last sunday and gave few pieces of this along with a box of butter chicken to my sister's college and they all loved it so much. Suffa Provide Best quality Of food ,Very tasty food And reasonable prices. Atmosphere is special, but the food is great.visited restaurants and this is my favorite by far.
So that’s going to wrap this up with this exceptional food veg. tagdi biryani recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
