Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, moo ping (thai grilled pork skewers). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moo Ping (Thai Grilled Pork Skewers) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Moo Ping (Thai Grilled Pork Skewers) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have moo ping (thai grilled pork skewers) using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Moo Ping (Thai Grilled Pork Skewers):
- Get bamboo skewers, soaked in water for at least 1 hour
- Make ready pork loin, diced
- Make ready coconut milk
- Get cilantro leaves for garnish
- Get For the marinade:
- Get cilantro stems, thinly sliced
- Prepare garlic
- Take white pepper powder
- Prepare palm sugar
- Take dark soy sauce
- Prepare fish sauce
- Make ready oyster sauce
Steps to make Moo Ping (Thai Grilled Pork Skewers):
- Using a mortar and a pestle, pound cilantro stems, garlic, white pepper powder, and palm sugar until a paste is formed.
- Add dark soy sauce, fish sauce, and oyster sauce. Mix well.
- Mix the marinade paste and the diced pork loin in a bowl. Cover the bowl. Put it in the fridge for at least 1 hour.
- Take the pork out of the fridge. Thread the pork pieces tightly onto the bamboo skewers, approximately five pieces per skewer. Coat the skewers with the remaining marinade sauce.
- Heat the grill to low medium heat. Place the skewers on the grill. Cook slowly and bast with coconut milk until all the skewers cooked completely. It might take 15-20 minutes.
- Serve warm with cilantro leaves on top. Yum! 😋
So that’s going to wrap this up with this special food moo ping (thai grilled pork skewers) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!