Veg Momos
Veg Momos

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg momos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Do not make the dough soft as then it becomes difficult to shape the dumplings. Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe Momos Recipe: These popular street dumplings stand as the most favourite food for kids today.

Veg Momos is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Veg Momos is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook veg momos using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg Momos:
  1. Get For veg momos stuffing:
  2. Make ready 1 tablespoon Oil
  3. Prepare 2 teaspoons Garlic finely chopped
  4. Prepare 1 teaspoon Ginger finely chopped
  5. Make ready 1/2 cup Onion finely chopped
  6. Take 1/2 cup Cabbage finely chopped
  7. Make ready 1/2 cup Capsicum (Green bell pepper) finely chopped
  8. Prepare 1/2 cup Carrot finely chopped
  9. Make ready 2 tbsp corn kernels
  10. Get 1/4 teaspoon Black pepper powder
  11. Prepare to taste Salt
  12. Get 1/2 tsp Sugar
  13. Prepare 1/4 cup Spring onion (green onion or scallion), green part only finely chopped
  14. Take 1 teaspoons Soy sauce
  15. Prepare For outer cover
  16. Get 1 cup All purpose flour (Maida)
  17. Prepare to taste Salt
  18. Get 1 tsp oil
  19. Prepare Water to make the dough

Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India and you can easily prepare them at home by either steaming or deep frying. Veg-momos has ingredients like finely chopped vegetable like carrot, cabbage, beans and capsicum mixed with few spices which create a magic and gives the snack a tasty flavor. Vegetable Momos is Famous for: Veg-momos is an all season snack and is available everywhere.

Instructions to make Veg Momos:
  1. To make the stuffing, heat the oil in a pan on medium heat-high heat. Once hot add ginger and garlic. Saute for 30 seconds. Make sure not to burn them. It should be crunchy.
  2. Now add chopped veggies (onion, corn,cabbage, carrot, capsicum). Mix and continue cooking with stirring constantly for 3-4 minutes. Add salt, sugar and pepper.
  3. Add soya sauce. Mix and cook for 2 minutes. Be careful not to overcook the vegetables. Now add spring onion greens and mix.Stir well to combine and turn off the stove. Let the mixture cool down.
  4. Meantime knead the dough for outer covering. Mix all purpose flour, 1tsp oil and salt in a bowl. Add little water at a time and knead into smooth yet firm dough. Cover it and let it rest for 10-15 minutes.
  5. Now divide the dough into equal portions and make smooth balls. Take the balls and roll into circles. Keep the edges thinner compared to center. Take 3 circles.Then put the circles like 1st picture. Keep little veggie stuffing in the middle length wise. Then fold like 2nd picture and press the edges. Then roll from one side to give rose shape like 3rd picture.
  6. Now to steam cook them, add glassful of water in a steamer pan and bring it to a simmer on medium heat. Grease the steamer tray with oil and arrange the shaped momos on it.
  7. Steam them for 6-8 minutes. How to check: once cooked, it becomes transparent, shiny and by touch it won’t feel sticky. DO NOT OVERCOOK them otherwise it becomes chewy. Serve hot.

Veg momos is in my to do list for a long time. Also i tried this a couple of times but the clicks and the decent shapes were not satisfactory and so didn't blog the momos. I have a reader request also for this momos from few people and so without much a long wait i thought i will post the recipe of how to make momo. It is a steamed savory. veg momos recipe momos banane ki recipe with detailed photo and video recipe. simple and healthy snack recipe inherited from the traditional nepali cuisine. basically, it is plain flour based dumplings steamed with cabbage, carrot and spring onion stuffing. it has become a popular street food in india and is typically served with a red coloured spicy and watery momos chutney.

So that’s going to wrap this up with this special food veg momos recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!