Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sooji veg pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Veggie Semolina Pizza which is a great option for breakfast. This recipe is very easy and simple to prepare within a couple of minutes. This special recipe of mini pizza which is just differ from other.
Sooji Veg Pizza is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sooji Veg Pizza is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sooji veg pizza using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sooji Veg Pizza:
- Prepare 1/4 cup thin sooji
- Get 3 tbsp curd
- Take As required Water to make the batter
- Prepare 1/3 tsp fruit salt
- Prepare 1/2 cup chopped winters veggies like capsicum, tomato, sweet corn, onion
- Make ready 1/3 tsp black pepper powder
- Prepare 2 tbsp sauce mixture like(tomato sauce + red chilli sauce +szechwan sauces)
- Take 1 tsp Italian mixed seasoning for pizza
- Make ready 1/3 tsp chilli flakes (optional)
- Make ready 1 tbsp nutralite veg butter
- Get 1/2 cup grated Mozzarella cheese
Whenever you crave for quick veg pizza, or have an unexpected guest, pull out the pizza sauce, pick one of these recipes, and whip up a delicious treat like the quick tomato pizzas, tomato and cheese pizza, or spinach pizzas. Tasty and quick, pizzas can't get better than these! Pizza Margherita can be made quickly for kids A soft crust topped with a zesty pizza sauce. Now add in the rava and fry it with the oil and veg mixture.
Instructions to make Sooji Veg Pizza:
- Take sooji in a mixing bowl. Add the curd. Mix well. Add 2 tbsp water. Again mix and rest, covered for 25 minutes. Sooji swell by absorbing water. Mix the Italian seasoning, black pepper powder and chilli flakes with the chopped veggies.
- After 25 minutes mix fruit salt and required water with the floppy sooji to make batter for pizza base. - Take a pan. Grease with oil/butter. Spread the sooji batter, slow down the flame. Cover and cook till you find air bubbles on the sooji base. Flip to other side.
- Keep the flame slow. Spread butter. Now spread the sauce mixture above the butter slowly and carefully. Then spread grated mozzarella cheese and next spread the veggies. On the top of veggies sprinkle the grated mozzarella cheese generously and evenly.
- Cover the pan with lid and bake in low flame till aroma comes. Crunchy sooji base Pizza with delicious topping is ready to relish with children, family and friends.
Now pour in the boiling water and milk mixture and keep mixing. When the time is up, open the lid and fluff the upma. Add the ghee and switch off the flame. Cover the pan with the lid. Meanwhile when the dough is getting leavened, prepare the toppings.
So that’s going to wrap this up for this special food sooji veg pizza recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
