Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooked braising steak with mash and veg. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Add the sliced onion, carrot, and celery to the pot and cook, stirring, until onion is slightly softened. Add the beef broth, tomato paste, brown sugar, herbs, and the beef. Cover tightly and put the pot in the oven.
Slow cooked braising steak with mash and veg is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Slow cooked braising steak with mash and veg is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooked braising steak with mash and veg using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow cooked braising steak with mash and veg:
- Make ready Braising steak
- Make ready Onion
- Get Water
- Take Mushrooms
- Prepare Gravy granules
- Prepare Veg
- Get Potatoes (mash)
Needed a quick and easy beef slow-cooked meal, and this was perfect. A delicious comfort meal for a cold winter night. Here's a real winner of a meal that has very few ingredients. I prefer to use blade steaks for slow cooking because they don't fall apart-they hold their shape.
Steps to make Slow cooked braising steak with mash and veg:
- Slow cooker - braising steak, mushrooms, onion and water, cook all day
- Then mix gravy in
- Make mash and veg then enjoy
Stir in the flour and cook for a couple of minutes. Add the water and stock and stir until it boils and thickens a bit. Mix in the paste, sauce and vegemite. Nice served with mashed potato and veg. Dice braising steak and place in the slow cooker.
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