Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chicken orzo soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Orzo Soup is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Orzo Soup is something which I have loved my whole life. They are nice and they look fantastic.
Thank you Tiffany for an amazing soup that always makes me feel better! It's a couple chicken breasts/thighs cooked. Lemon Chicken Orzo Soup - Chockfull of hearty veggies and tender chicken in a refreshing lemony broth.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken orzo soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Orzo Soup:
- Take 10 skinless chicken thighs
- Make ready 8 cups water
- Prepare 1 whole peeled onion
- Prepare 1 onion diced
- Take 3 bay leaves
- Take 1 bunch celery sliced
- Prepare 2 lb peeled and sliced carrots
- Make ready 1 (14.4 oz) can diced tomato
- Prepare 1/2 lb orzo pasta
- Make ready 1/2 cup parsley
- Take 1 1/2 tsp season salt
- Take to taste pepper
- Take to taste hot pepper flakes
- Prepare Parmesan cheese
You are going to love this! Lemon Chicken Orzo Soup - A chicken soup that's loaded with tiny bits of tender orzo, lean, protein rich chicken breasts, fresh veggies and seasoned with fresh lemon. Okay, it's up to you if you want to eat pasta during Sugar Free January And speaking of whole wheat orzo, if you love it, please try this bright and addicting orzo salad in, like. This weeknight chicken soup goes Greek with orzo, lemon juice, and a handful of fresh dill.
Steps to make Chicken Orzo Soup:
- In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
- Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
- Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
- Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)
The first recipe I tried in my new Crock-Pot® Express Crock Multi Cooker was this delicious chicken orzo soup, and wow, was it ever easy to make! Any of my friends, family, or coworkers will tell you that I'm kind of a ridiculous fan of soup. Simple ingredients make this delicious Lemon Chicken Orzo Soup an easy weeknight favorite. I'm a big fan of soup. This lemon chicken orzo soup is a delicious and easy recipe that comes together quickly.
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