Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, (sweet) potato - aloo curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great recipe for (Sweet) Potato - Aloo Curry. inspired by Jennifer Harmon @onegreenplanet A quick Indian curry with whatever starchy vegetable you want or a mix them all into this dish: potatoes, sweet potatoes, and pumpkin fit well. This aloo curry recipe is a simple vegan potato curry that's made quickly with a few choice ingredients. It tastes terrific with freshly made puri, a crisp and puffy Indian bread.
(Sweet) Potato - Aloo Curry is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. (Sweet) Potato - Aloo Curry is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make (Sweet) Potato - Aloo Curry:
- Make ready 14 large sweet potatoes OR
- Prepare 8 kg potatoes
- Prepare 14-20 cloves garlic (minced ca.50-60g)
- Take 40 g fresh turmeric or 6tsp dried
- Make ready 7 medium onions (diced ca.965g)
- Take 6 tbsp coconut oil
- Prepare 7 tsp =21g curry powder
- Get 1 tsp cayenne pepper
- Make ready 7 tsp salt
- Prepare 1 tsp = cinnamon
- Make ready 1000 g =7c diced tomatoes
- Take 2 tbs date (or maple) syrup
- Make ready 2000 ml full-fat coconut milk
- Get 7 c=850g frozen peas
- Prepare If needed:
- Prepare More coconut milk or veg broth
- Make ready Decorate with:
- Prepare Cilantro
- Get Fresh julienne cut ginger
Another option would be to leave it out completely and blend a part of the potato curry, to thicken it. It's no secret that we love a good curry dish in our household. Be that Chickpea Curry, Thai Green Curry, Red Lentil Curry, Aloo Gobi Masala, even Curry Chickpea Salad - the list goes on and on. So it seemed about time to add a Sweet Potato Curry to the repertoire.
Steps to make (Sweet) Potato - Aloo Curry:
- Dice (peal if you prefer) potatoes
- Boil until 'al dente' - usually 10min if starting with salted boiling water
- While boiling the potatoes prepare :
- Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
- Chop onions finely (in tmx speed 5.5 for 5sec)
- Add coconut oil to pan and heat up OR if available into cooking mixer
- If preparing in pan / pot :
- Heat oil, fry onions till yellow translucent, then add garlic till fragrant
- Add turmeric
- Add spices
- Add tomatoes
- Cook till it becomes pastelike for about half an hour at medium high temperature
- If you're using the tmx: Varoma speed 1 set for 20-30 min
- Add ingredients like in pot method with tomatoes being last addition
- Now mix potatoes (or sweet potatoes) with the paste in large pot
- Add coconut milk
- 20min medium flame simmer with lid on
- Add peas and let sit covered for 5min, flame turned off
- Add date sirup and stir well
- Serve with chopped cilantro or thai basil on top
It's been an idea that I've had for a while now, so the anticipation was definitely building. Potato curry or aloo curry recipe with stovetop & instant pot instructions. Simple, easy & quick to make delicious & flavorful potato curry. This is one of the most basic Indian curry recipes that even a newbie can try. This potato curry goes very well with chapati, phulka, roti, plain rice, pulao or dosa.
So that’s going to wrap this up for this exceptional food (sweet) potato - aloo curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
