Crab Salad with Ham Crostini
Crab Salad with Ham Crostini

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crab salad with ham crostini. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crab Salad with Ham Crostini is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Crab Salad with Ham Crostini is something which I’ve loved my entire life.

Creamy hot crab dip tastes great on top of crunchy baguette slices. If you are tired of a classic crab salad, try to cook this recipe. I am sure you will love it and cook as often as possible.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab salad with ham crostini using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crab Salad with Ham Crostini:
  1. Take CRAB SALAD
  2. Make ready 1 lb jumbo crabmeat
  3. Make ready 1 stalk of celery, finely chopped
  4. Prepare 2 tbsp chopped chives
  5. Prepare 1 tsp fresh lemon juice
  6. Prepare 1 fresh jalapeno, seeded and finely choppec
  7. Take 1/3 cup mayonnaise
  8. Prepare 1/4 tsp black pepper and salt to taste
  9. Make ready 1 tsp hot sauce, such as Franks red not
  10. Make ready CROSTINI
  11. Get 4 baguette french rolls, cut in half, or slices of good french bread
  12. Get 2 tbsp butter, salted or unsalted, melted
  13. Make ready 2 tbsp good olive pile
  14. Prepare 1 clove of garlic, finey minced
  15. Prepare 1/4 tsp black pepper and salt to taste
  16. Prepare 2 tbsp grated romano cheese
  17. Make ready 1/4 lb thin sliced,deI honey ham
  18. Take 1 cup torn Boston lettece
  19. Prepare GARNISH
  20. Make ready 16 more or less of grape or cherry tomatos

Pickled Egg Salad Crostini with Serrano Ham Crab Cucumber Bites. Top baked bread slices with mashed avocado and crab to make this tasty appetizer. Crostini with Avocado, Crab, and Flake Salt. This easy canapé uses crab meat and is served on a baguette.

Steps to make Crab Salad with Ham Crostini:
  1. Preheat the oven to 425. Line a baking sheet with foil.
  2. MAKE CRAB SALAD
  3. Combine all crab salad ingredients in a bowl, mix gently to combine. Chill
  4. Place baguette halfs on foil, cut side up
  5. In a small bowl combine melted butter, olive oil, garlic,pepper, and romano cheese, mix well.
  6. Brush baguette tops with butter/oil.mixture
  7. Place in preheated oven until golden and crisp about 15 to 18 minutes
  8. ASSEMBLE CROSTINI
  9. Spread each toasted bread evenly with crab salad, add lettuce on top.of crab salad.
  10. Wrap ham around crostini as shown
  11. Serve with the grape or cherry tomatoes

Light and delicate crab crostini make perfect canapés for drinks parties. Make the crab mix and toast the baguette ahead, but don't assemble until ready to eat as the bread will become soggy. Swap crostini for cucumber cups to hold ham salad in this easy appetizer recipe. Bring these healthy, crunchy bites to your next potluck or serve them at brunch and watch them disappear. Today's recipe for Hot Crab Drip with Crostini is another really delicious appetizer we made using fresh, locally-caught Atlantic blue crabs we were so fortunate to enjoy last month, after my husband Jack went crabbing with our friend and neighbor, Chris.

So that’s going to wrap it up with this exceptional food crab salad with ham crostini recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!