Chilli Garlic Capcicum
Chilli Garlic Capcicum

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chilli garlic capcicum. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Next, process to form your sauce. Meanwhile, stir the extra virgin olive oil, garlic, chilli flakes, salt, cannellini beans and lemon zest together in a bowl and set aside. Add salt and pepper to taste, crushed chillies and basil; blend.

Chilli Garlic Capcicum is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chilli Garlic Capcicum is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chilli garlic capcicum using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chilli Garlic Capcicum:
  1. Make ready 2 medium size capsicum
  2. Make ready 2 medium size pyaz cut in cubes
  3. Prepare 2 medium size timater
  4. Make ready 1 tbsp chopped lehsan
  5. Make ready 1 tbsp chopped adrk
  6. Take 1 tbsp red chilli sauce
  7. Get 1 tbsp soya sauce
  8. Prepare 1 hari mirch chopped
  9. Take 1 tbsp green chilli sauce
  10. Get 1 tbsp tomato ketch up
  11. Take 1 tbsp hari pyaz chopped
  12. Prepare 2 tbsp oil
  13. Make ready Hasb e zaiqa namak

It is kept aside for at least half an hour. Then the chicken pieces are coated with some cornflour and all purpose flour to give it a lovely crunch on frying. Peel the garlic and finely chop with the chilli (deseed if you like). Pick and finely chop the parsley leaves.

Instructions to make Chilli Garlic Capcicum:
  1. Aik pan ma oil ko gram kar ke us ma chopped lehsan,adrk dal kar light brown kar ln.
  2. Ab is ma hari mirch aur cube ma kata hoi pyaz, shimla mirch  or timater dal kar 2 minute cook karein.
  3. Ab is ma soya sauce, red   chilli sauce, green chilli sauce or tomato ketch up dal kar  achi trh sa mixing karein.
  4. Ab is ma namak or  chopped hari pyaz shamil kar ke just 2 minute tak pkain or dish out  krlen . Mazedar chatpati sabzi  ko roti ya boil rice ke sath serve kar skty hen.

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