Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, veg momos recipe | momos ki recipe | momos banane ki recipe- #ga4 #week7. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious. momos banane ki recipe- #GA4 #WEEK7 is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Momos ki recipe
To get started with this recipe, we must first prepare a few ingredients. You can have veg momos recipe | momos ki recipe | momos banane ki recipe- #ga4 #week7 using 18 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Veg momos recipe | Momos ki recipe | momos banane ki recipe- #GA4 #WEEK7:
- Take For Dough:
- Get 240 Gram maida
- Get 1 tbsp oil for kneading
- Prepare to taste salt
- Take For Stuffing:
- Take As required water for kneading
- Get 3 tsp oil
- Make ready 1 bowl cabbage, shredded
- Prepare to taste salt
- Prepare 1 tbsp Capcicum
- Take 3 clove garlic, finely chopped
- Take 1 tbsp soya sauce
- Get 1 inch ginger, finely chopped
- Take 2 chilli, finely chopped
- Prepare 1 medium onion chopped
- Prepare 4 tbsp carrot, grated
- Get 1/4 tsp pepper, crushed
- Get 1 tbsp red chilli sauce
Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India. Veg momos recipe is one of the most requested among Indian Chinese food recipes. Veg momos are a tantalizing, traditional food of Tibet and Nepal. Momos, dim sum, wontons are different names of a variety of savory dumplings that are popular China, Nepal, Tibet, Bhutan and in many North Eastern states of India.
Instructions to make Veg momos recipe | Momos ki recipe | momos banane ki recipe- #GA4 #WEEK7:
- Firstly, prepare stuffing by heating oil and sauté clove garlic, ginger and green chilli.
- Also, add onion and saute on high flame.
- Further, add carrot and cabbage and capcicum,soya sauce,red chilli sauce. stir fry on high flame.
- Now add 1/4tsp pepper and salt to taste.
- Stuffing mixture is ready.
- Further, pinch a small ball sized momos dough and flatten.
- Now dust with some maida and start to roll using a rolling pin.
- Roll to almost medium thin circle. around 4 – 5 inch in.
- Now place a heaped tbsp of prepared stuffing in the centre.
- Start pleating the edges slowly and gather everything.
- Press in middle and seal the momos forming a bundle.
- Heat a steamer and arrange the momos in the tray without touching each other.
- Furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it.
- Finally, veg momos recipe is ready to enjoy with momos chutney.
Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version. Learn how to make momos with a helping video for shaping the momos. This is the first time I am trying veg momos. Tasted for first time as well. I had a wish to try this ever since my SIL posted this.
So that is going to wrap it up with this exceptional food veg momos recipe | momos ki recipe | momos banane ki recipe- #ga4 #week7 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!