Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beetroot pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Beetroot Pasta is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beetroot Pasta is something that I have loved my entire life.
Taste Delicious, Italian-Inspired Pasta Recipes From Classico. Cook the pasta following the instructions on the packet. Put the beetroot into a blender and add the olive oil, salt, garlic and chilli.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beetroot pasta using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Pasta:
- Make ready 2 cups pasta
- Take 2 onions chopped
- Take 2 tomatoes, chopped
- Take 1 tbsp garlic chopped
- Make ready 1 cup grated beetroot
- Take Half cup chopped capcicum
- Get 1 tsp chopped green chilli
- Prepare 1 tbsp Oil
- Take 2 tbsp tomato sauce
- Get 1 tsp Kashmiri mirch powder
- Prepare 2 tbsp grated cheese
- Take as per taste Oregano, chilli flakes
Add a little pink fun to your pasta dishes with beetroot pasta dough. This is such a simple recipe that anyone can make at home. Once the pasta is cooked to your liking (I like it a little bit firm), drain and put back into the pan. Pour in all that beautiful beetroot sauce and mix through.
Instructions to make Beetroot Pasta:
- In warm water add salt and oil add pasta cook for 3-4 minutes and switch off the flame and drain it.
- Heat a pan take a oil add garlic, onion saute for a minute,add tomato, capcicum, beetroot, cook for 3-4 minutes, Cook till beetroot soft.
- Add salt, Kashmiri mirch powder, tomato sauce, chili flakes, oregano, cheese and mix it well.
- Add pasta and mix well.Ready to delicious beetroot Pasta.
- Garnish with grated cheese.
I can't help but be mesmerized by nature when the colour mixes with the pasta, staining it bright pink. Tip it out on to a serving dish and sprinkle over all the feta and dill mix. To make pasta: Make a mound of the flour in the center of a large wooden cutting board. Make a well in the middle of the flour and add the eggs, beet puree and any other flavorings you choose. Using a fork, beat together the eggs, oil and flavorings and begin to incorporate the flour starting with the inner rim of the well.
So that’s going to wrap this up with this special food beetroot pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
