Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lachha tokari. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
You can always play around with different ingredients like pomegranate, chickpeas, white peas, sweet and sour chutneys, yogurt, sev, etc. in the filling. Aloo lachha tokri chaat is popular in north India. here the tokri or katori is made from grated potatoes. In hindi the word 'lachha' means strands.
Lachha tokari is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Lachha tokari is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lachha tokari using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lachha tokari:
- Make ready 1 carrot grated
- Get 1 beetroot greared
- Take 1 capcicum
- Make ready As needed cabbiage leave
- Make ready 1/2 cup curd
- Take 1 big boiled potato
- Take As needed sweet and green spicy chutney
One can also make filling of aloo chaat, paneer or dahi bhalle. you can add chili powder or can add chopped green chili if more spicy taste is desired. Instead of rice flour one can also use cornflour. Lachha Podina Paratha (Mint Paratha) - Lachha Podina Paratha (Mint Paratha - Do you want to eat something change in breakfast? This is a very tasty, spicy a.
Instructions to make Lachha tokari:
- Peel theboiledp potato and mix saltchhat masalaanmakebig pui out of it then fry in low flame
- Then take arounded bread slice one for he base then on the roased bread keep potato dish and keepeverything
- Chopped vegtables one upon other and mae the layers like then curd in the sides cover then green cabbiage carrot beet sprinkle salt pepper powder chhatmasala and lamonjuice and now the chhat is ready to serve
ABOUT Lachha Tokri Chaat/Potato Basket Chaat RECIPE. These crunchy layered savory nests or baskets filled with tangy chatpati chaat and finally topped with aromatic and flavorful chutneys, yogurt and nylon sev will make your taste buds watery. These filled savory nests or baskets are full of flavor and D-licious! Category Howto & Style; Show more Show less.. Peel the potatoes and grate thickly.
So that is going to wrap it up for this exceptional food lachha tokari recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!