Chicken chilli with stir fry veg rice
Chicken chilli with stir fry veg rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken chilli with stir fry veg rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add the vegetables and chillies to the wok, and fry briskly for a minute. Pour in the hot chicken stock and add the dark soy sauce and give it a good stir. Cook chicken in a heated oiled fry pan until browned on both sides and cooked through, slice thickly and serve over rice.

Chicken chilli with stir fry veg rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken chilli with stir fry veg rice is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken chilli with stir fry veg rice using 28 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken chilli with stir fry veg rice:
  1. Prepare For rice
  2. Make ready 1/2 kg rice
  3. Make ready 2 capcicum chopped
  4. Take 2 carrot chopped
  5. Make ready 1 small cabbage chopped
  6. Take 2 green onion
  7. Take 1 tbsp garlic chopped
  8. Get 1/2 cup oil
  9. Make ready to taste Salt
  10. Take 1 tsp crushed black pepper
  11. Prepare For chicken chilli marination
  12. Get 1 tbsp soy sauce
  13. Take 1 tbsp chilli sauce
  14. Prepare to taste Salt
  15. Take 1 tsp black pepper
  16. Get 1 egg
  17. Make ready 2 tbsp corn starch
  18. Take 1 tsp garlic powder
  19. Prepare For sauce
  20. Take 2 tbsp ketchup
  21. Make ready 1 tbsp soy sauce
  22. Take 1 tbsp chilli sauce
  23. Make ready 1 tsp black pepper
  24. Take to taste Salt
  25. Make ready 1 tsp black pepper
  26. Prepare 1 tbsp corn starch
  27. Make ready 1 capcicum diced
  28. Take 1 onion diced

Alternatively you can serve with plan jasmine rice, or even egg noodles. Your dish of sweet chili chicken stir fry should be as appealing to the eye as to the taste buds. Here is a rough guide on various types of vegetarian: VEGETARIAN: Overall term for people who live on a diet of grains, pulses, nuts, seeds, fruit and vegetables, with or without eggs and dairy products. Does not eat any meat, poultry, fish, or shellfish.

Steps to make Chicken chilli with stir fry veg rice:
  1. 1st marinate the chicken with marination ingredients and set a side
  2. Boil the rice and set a side
  3. Now take a pan heat oil add garlic and saute
  4. Now add vegetable one by one and saute
  5. Now add boiled rice and add salt and pepper and stir fry with vegetable well and set a side it is done
  6. Now heat oil and deef fry chicken and set a side
  7. Now heat some oil and saute chopped garlic and saute
  8. Add all sauce ingredients in a bowl and add into pan and cook
  9. Now add capcicum and onion into it and cook
  10. Now add chicken into sauce and cook well and it is done
  11. Now you can serve it hot with rice and enjoy

LACTO-OVO-VEGETARIAN: Most common type of vegetarian, who eats eggs and dairy products. VEGAN: Does not eat dairy products, eggs or any. Add frozen vegetables to the combined water and soy sauce in large skillet. Transfer chicken to a plate; set aside. Add vegetable oil to skillet and heat over medium heat.

So that’s going to wrap it up for this exceptional food chicken chilli with stir fry veg rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!