Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked veggies & hummus 🥕🍠🥔. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked veggies & hummus 🥕🍠🥔 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Baked veggies & hummus 🥕🍠🥔 is something that I’ve loved my whole life.
Serve these veggies with a side of rice, quinoa, or bread. To being, chop the veggies and chicken and place on a small baking sheet. Season with olive oil, salt and pepper,Italiann seasoning, and paprika.
To get started with this particular recipe, we must prepare a few components. You can have baked veggies & hummus 🥕🍠🥔 using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked veggies & hummus 🥕🍠🥔:
- Prepare Sweet potatoes
- Take Beetroot
- Get Parsnip
- Prepare Carrots
- Make ready Hummus
- Make ready Brown bread (or other bread of choice)
- Take Olive oil
- Make ready Sea salt
- Make ready Pepper
Switch up the veggies weekly for a variety of nutrients and flavor. This baked egg & veggie recipe is simple and can be made ahead of time so all you have to do is re-heat in the a.m. Easy Chicken Fajita Rice And Veggie Bake. In a casserole dish, add rice and chicken broth.
Steps to make Baked veggies & hummus 🥕🍠🥔:
- Cut the vegetables.
- Preheat the oven on 180°C.
- Put them in a bowl and add olive oil. Use a spoon to stir the vegetables in order to spread the olive oil.
- Place the vegetables on a tray or a glass baking plate. Grind some sea sea salt and pepper on top. You can also add other spices of choice.
- Bake them on 180°C for 40 - 60 mins (or until sufficiently baked according to your taste).
- Bake some bread. You can use a toaster or a pan.
- After the vegetables are ready, serve them with hummus and the baked bread. Add pepper on top according to taste.
- Here are some serving ideas.
I used an egg wash and then added my roasted sesame seeds sprinkles. These healthy baked meatballs and their delicious sauce hide a variety of vegetables - but the kids will never guess! This dish is also suitable for freezing so perfect for making ahead or saving any leftovers. Make life easier this week with our One-Pan Salmon and Veggie Bake. Just one pan and minimal clean up!
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