Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, veg burger. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Veg burger is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Veg burger is something which I have loved my entire life.
This veggie burger is packed with veggie and quinoa goodness including lots of meatless protein. A great alternative to a beef burger and just as hearty and filling. It can be cooked on the grill or baked in the oven.
To begin with this recipe, we must first prepare a few components. You can have veg burger using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veg burger:
- Make ready 1/2 kg raw banana or potato
- Take 1 cup Cabbage
- Make ready 1/2 Capcicum
- Get 1/2 cup Corn
- Take As required Cucumber
- Take As required Tomato
- Make ready Handful Cabbage leaves
- Take As required Cheese
- Make ready 2 tbsp mayonnaise
- Make ready 2 tablespoons Tomato sauce
- Get As required Chilli flakes
- Make ready 1 teaspoon Oregano
- Make ready As per taste Black pepper
- Get 2 Burger buns
- Make ready As required Bread crumbs
- Prepare As per taste Chat msala
You can put them on a bed of greens, sandwich them in a hamburger bun, or crumble them into a grain bowl. These veggie burgers are packed with vegetables! See how to make homemade veggie burgers that are hearty, flavorful and full of vegetables. Vegan substitutes are included in the recipe.
Steps to make Veg burger:
- Mix all vegetables into a bowl boils banana cabbage corn & capcicum.
- Then all spices chilli flakes oregano black pepper & salt & chat masala and mix it properly.
- Add bread crumbs & make burger tikki & shallow fry on a pan.
- Then make a spread of mayonnaise & tomato sauce.
- Then assamble the burger.
- Take a bun and spread butter on it And apply a mayonnaise spread and put the tikka, tomato slice, cucumber slice, cabbage & cheese.
- It's ready to serve.
This step gives the burgers more bite and is what makes her veggie burger simply the best. A vegetarian burger will never taste like a beef burger. So forget trying to fake meat. Just make a tasty, meat free burger! My idea of a perfect Veggie Burger is one that has less beans* and more veggies, a golden crust on the outside, moist on the inside but not soggy ( <- notorious problem with veggie burgers), with a nice meaty texture.
So that’s going to wrap this up for this exceptional food veg burger recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
