Spicy Tricolour Sandwich Dhokla
Spicy Tricolour Sandwich Dhokla

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy tricolour sandwich dhokla. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tiranga Dhokha Recipe - Tricolor Sandwich Dhokla for Independence Day. Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nisha. It can be made of various ingredients of which the most popular ones are rice dhokla made of rice and white urud dal and khaman dhokla made of besan.

Spicy Tricolour Sandwich Dhokla is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Tricolour Sandwich Dhokla is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy tricolour sandwich dhokla using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Tricolour Sandwich Dhokla:
  1. Make ready 500 gm Semolina/sooji
  2. Get 1 Packet Curd
  3. Take to taste Salt
  4. Prepare 3 Packet Eno fruit Salt
  5. Take 1 Spoon Sugar
  6. Get As needed Oil for Cooking
  7. Take For Green Colour Base
  8. Make ready 1 bunch Green Freshy Coriander
  9. Make ready 3-4 Green Chillies
  10. Get For Red Base
  11. Make ready 1 Spoon Chopped Ginger
  12. Make ready 1 Spoon Chopped Garlic
  13. Get 1/2 Cup Grated Onion
  14. Make ready 1 Cup Grated Carrot
  15. Prepare 1/2 Cup Grated Capcicum
  16. Prepare 1 Spoon Dry Red Chilli Powder
  17. Get 1 Spoon Red Chilli Paste
  18. Take 1 spoon Curry leaves
  19. Take 1 Spoon Sesame Seeds
  20. Make ready 1 Spoon Mustard Seeds

Contributed by SHEROES member, Shaina Verma , this recipe of tricolour dhokla is perfect to make tricolour healthy snacks for an Independence Day menu or Republic Day theme party. Our Indian flag colours is brought out in Indian tricolour sandwich recipe, indeed an inspiring one, and kids and elders alike love the combination of energising colours on it. Why not bring thos… / Tri Colour Grill Sandwich Recipe / Tricolour Sandwich Recipe. Tri Colour Grill Sandwich Recipe / Tricolour Sandwich Recipe.

Instructions to make Spicy Tricolour Sandwich Dhokla:
  1. First Take a Big Container add 1 Packet Semolina or Suji then add 1 Packet Curd or Dahi, Salt to taste mix well and make a smooth paste keep aside for 15 min
  2. Now Divide the better into 3 Equal Proportion in 3 Bowls.
  3. Now make the better into three colour for Green Base Grind Green Chillies and Green Coriander make a smooth paste mix in one Bowl, For Red Base: Mix all the Veggie Grated Capcicum, Grated Carrot,Grated Onion, 1 Spoon Dry Red Chilli Powder,1 Dry Red Chilli Paste, Ginger Garlic Paste mix in another Bowl. For White Base Don't mix any thing in the better.
  4. Now Greased the Mould with Oil for Steaming Dhokla
  5. For Cooking White Base first cut the Eno fruit Salt Packet mix well and Pour into Dhokla Mould.
  6. Now keep the Mould into a Kadhai for Steaming in Water, Cover it with lid and cook for 10 min.
  7. After Cooking Green Base Dhokla Now Pour the White Base Mixture mix well with eno fruit salt again cook for 10 min
  8. Afterwards Lastly Cook Red Base for this Mix Eno fruit Salt into it mix well Pour the Red Mixture over it Cook for 10 to 12 min Again.
  9. After Cooking Dhokla Keep it on Room temperature for Cool it down.
  10. Now Prepare Tadka for Dhokla Heat Half Cup Oil in a Pan add 1 Spoon Mustard Seeds,1 Spoon Sesame Seeds,1 Spoon Curry leaves heat for 2 min then add Dhokla Cut into Pieces mix well Cook for 2 min then Serve it hot with any Chutney or Sauce Your Delicious Spicy Tricolour Sandwich Dhokla is Ready to Enjoy πŸ˜‹πŸ˜πŸ€©

This is one hell of a sandwich, my favourite. Even looking at them make me drool, it is so good. Not only it is pretty to look at but it packs tons of flavours as well. Turn off the heat and pour the tempering on the dhokla and sprinkle the coconut powder over the dish. Transfer the dish to a plate and serve it with any spicy chutney that you like such as green coriander chutney.

So that’s going to wrap it up with this exceptional food spicy tricolour sandwich dhokla recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!