Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
Sweet Potato Pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sweet Potato Pie is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Pie:
- Make ready 4 cups all purpose flour
- Get 1 3/4 cups butter favored shortening
- Take 3 tbl white sugar
- Take 2 tsp salt
- Prepare 1 egg
- Prepare 1/2 cup ice water
- Take 2 cups sweet potatoes (2 medium potatoes)
- Take 1/2 cup butter
- Make ready 1/2 cup white sugar
- Make ready 1/2 cup brown sugar
- Prepare 1/2 cup evaporated milk
- Prepare 2 eggs
- Get 1/2 tsp ground nutmeg
- Make ready 1/2 tsp ground cinnamon
- Get 1/4 tsp ginger
- Make ready 1 tbl flour
- Take 1 tsp vanilla extract
Sweet Potato Pie Recipe Make a traditional sweet potato pie recipe even easier by using a Sweet-Potato Meringue Pie Recipe This sweet-potato pie looks like a pumpkin pie, but the filling is. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.
Steps to make Sweet Potato Pie:
- Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!
- In a large bowl add flour and shortening bring it together.
- Add sugar and salt. Mix the egg with the ice water.
- Pour the egg mixture into the crust and combine.
- Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed.
- Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times.
- When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth.
- Add butter and seasonings and mix together again.
- Taste before adding eggs !!!!
- Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes.
- Let cool for 30 minutes. ENJOY
My Sweet Potato Pie recipe is sweet, creamy and perfectly spiced with cinnamon, nutmeg and a pinch of cloves. It's in a basic pie crust and uses baked sweet potatoes to keep it extra moist and easy to. This homemade sweet potato pie is sweetened solely with dark brown sugar and flavored with warm fall spices. It sits atop a buttery homemade pie crust. As sweet as sweet potato pie.
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