Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, maggi manchurian. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Maggi manchurian is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Maggi manchurian is something that I’ve loved my entire life. They’re fine and they look wonderful.
manchurian maggi gravy with detailed photo and video recipe. a unique and fusion recipe made with the popular maggi noodles kofta balls in a manchurian sauce. it is an ideal alternative to the popular cabbage or veg manchurian recipe with the additional taste of maggi tastemaker. you may easily make it as a party starter or as an appetiser and. There are two most common things associated with Indians' food habits; one is Maggi and the other is Chinese food. Quick & easy recipe of Yummilicious Maggi Manchurian only for you!
To begin with this particular recipe, we must prepare a few ingredients. You can cook maggi manchurian using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Maggi manchurian:
- Make ready 1 bowl grated cabbage
- Take 1/2 bowl grated carrot
- Take 1/2 bowl capcicum
- Get 1inc grated ginger
- Make ready 6,8 chopped garlic cloves
- Get 1 chopped green chilli
- Prepare 1 big onion chopped in dice
- Get 1 small onion chopped
- Make ready to taste Salt
- Get 3 tbsp maida
- Make ready 2 tbsp corn flour
- Get 1 tsp red chilli powder
- Make ready 1 tbsp tomato sauce
- Take 1 tbsp chilli sauce
- Prepare 1/2 tsp soya sauce
- Take 1/2 tsp vinegar
- Take as required Oil for frying
- Prepare 1pck boiled maggi
Garnish it with some finely chopped spring onion. Your delicious Maggi Manchurian is ready to serve. You can enjoy it with Chowmin or friedrice. Maggi Manchurian Recipe is an Indo-Chinese preparation.
Steps to make Maggi manchurian:
- Take a bowl add all grated vegetable,mix it. Add maina and cornflour and make a dough, now add salt, soya sauce, bit of red chilli and mix it well
- Griss your hand with little oil now take a mixture and make it round shape or make it like little boll
- Now heat the pan pour oil in it when oil heated,fry our manchurian boll,in medium to high flat when it proper fry by all side,keep it aside
- Now take another pan, pour 1tesp of oil,now add green chilli, grated ginger and chopped garlic,saute for 30 sec, now add our diced veggie like onion and calcium saute for 30 sec more, now add little water, and all sauce like chilli,tomato and soya,mix it well
- Now take a bowl add 1 tbsp of maida or cornflour for thicken our manchurian gravy, add water and make a lambs free battle,add this liquid into manchurian gravy
- Now add manchurian boll into gravy and add little vinegar and mix it all together for 2min
- Our manchurian is ready
- Now take a pan add water and salt when it boiling now add packet of maggi, and cooked it for 4,5 min our maggi is rdy
- Time to serve, take a plate or bowl place cooked maggi into it and pour our gravy manchurian on top,now try to eat😃
A favorite noodles of all - Maggi combined with some veggies to make Manchurian balls. These balls tossed with some sauces to make this lip-smacking snack. It has lots of veggies hence it is good for all, especially kids. This is a perfect appetizer, snack and starter. Vegetable Manchurian is one of the most popular dishes of the Oriental style cuisine.
So that is going to wrap it up for this special food maggi manchurian recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
