Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kala's ultimate sweet potato pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kala's Ultimate Sweet Potato Pie is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Kala's Ultimate Sweet Potato Pie is something that I have loved my whole life.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to suit my taste. Scrape the pulp out of the skin, transfer to a large bowl, and mash.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kala's ultimate sweet potato pie using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kala's Ultimate Sweet Potato Pie:
- Prepare 2 1/2 lb sweet potatoes
- Prepare 10 oz sweetened condensed milk
- Take 14 oz evaporated milk
- Make ready 1 cup brown sugar
- Get 1 cup sugar
- Get 1 tsp vanilla extract
- Take 1/2 tbsp nutmeg
- Make ready 4 tsp ground cinnamon
- Prepare 2 large eggs
- Take 1/2 stick butter or margarine, softened
- Get 2 deep dish (or 3 regular) frozen pie crusts.
Nothing says Thanksgiving like an old fashioned sweet potato pie. Your family and friends will love this simple recipe, which tastes even better with a big scoop of ice cream served on top. This homemade sweet potato pie is sweetened solely with dark brown sugar and flavored with warm fall spices. It sits atop a buttery homemade pie crust.
Instructions to make Kala's Ultimate Sweet Potato Pie:
- boil sweet potatoes until soft (30-45 mins)
- drain water. peel potatoes (careful, they're hot)
- mash the potatoes
- using an electric mixer mix poatoes and remaining ingredients (except pie crusts) on medium speed until well blended.
- the beaters should catch the "strings." these can be discarded.
- pour into thawed pie crusts
- bake at 360 for 45mins for deep dish pies (35mins for regular pies)
- allow to cool completely before serving
This easy sweet potato pie recipe is packed with Fall flavor! A classic pie made from scratch and perfect with a dollop of marshmallow fluff! Sweetened just right, smooth, and scrumptious! It's the perfect "southern treat" enjoyed around the world. Packed with flavor and just the right amount of our "secret ingredients".
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