Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, tarte tatin-style rice cooker cake with canned peaches. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tarte Tatin-style Rice Cooker Cake with Canned Peaches is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tarte Tatin-style Rice Cooker Cake with Canned Peaches is something that I have loved my entire life. They’re fine and they look wonderful.
Great recipe for Tarte Tatin-style Rice Cooker Cake with Canned Peaches. I made this for my husband on his birthday, since he loves peaches. We decorated it candles to celebrate.
To begin with this recipe, we have to prepare a few ingredients. You can cook tarte tatin-style rice cooker cake with canned peaches using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tarte Tatin-style Rice Cooker Cake with Canned Peaches:
- Get 1 can Canned peaches
- Get 150 grams Pancake mix
- Get 2 Eggs
- Prepare 2 tbsp Vegetable oil
- Make ready 2 tbsp Sugar
- Take 50 ml Milk
- Take 100 ml Syrup from the canned peaches
This is one of our new favorite cake recipes! We are big peach lovers, but since fresh good peaches are hard to find, I did use the canned sliced peaches (the large can), drained and cut the peach slices in two so the peaches would be in every bite (next time I will probably add another small can of peaches). See recipes for Tarte Tatin, Orange Tarte Tatin too.. We decorated it candles to celebrate.
Steps to make Tarte Tatin-style Rice Cooker Cake with Canned Peaches:
- Thinly slice the peaches. Grease the surface of the bowl inside the rice cooker with butter. Line the peach slices along the bottom of the bowl. If you have any left over, chop up the rest into small bites.
- Break an egg into a bowl and whisk. Mix in the sugar, followed by the vegetable oil, milk, and syrup. Combine well.
- Add the pancake mix and lightly mix in cutting motion. Combine the remaining peaches from Step 1, and mix again.
- Turn the rice cooker on, with its regular settings. The cake is done once the rice cooker has worked through its regular course and a bamboo skewer pushed through comes out clean.
Let cool on a rack once baked, and wrap with cling wrap so it doesn't dry out. It'll be a lot more moist the. Rice cookers have a preset which automatically switches from cook to warm setting once it thinks the rice is done. Since we're cooking cake instead of rice, we need to trick it into thinking that it's still cooking rice when making this cake. Peach Dump Cake is one of the easiest ever dessert recipes.
So that is going to wrap it up for this exceptional food tarte tatin-style rice cooker cake with canned peaches recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
