Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken burger. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken burgers topped with grilled Granny Smith apples and onions. Topped with a sauce similar to a mild honey mustard, but using real maple syrup instead of honey. We use the Burger or Hot Dog Buns recipe from this site to make our own burger buns, but you could substitute a potato hamburger bun from the grocery store.
Chicken Burger is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Burger is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken burger using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Burger:
- Make ready Chicken Patti's:
- Make ready 1 big bowl boneless chicken
- Get 3 potatoes
- Make ready 2 tbsp ginger chilli paste coarsely
- Take Cheese slices accordingly
- Take 2 cup mustard mayonnaise
- Take 1 cup pizza sauce
- Prepare Cabbage leaves as needed
- Get 1 big Onion slices
- Get 2 tomato cutted into slices
- Get 1 capcicum cutted into slice
- Take 3 tbsp breadcums
- Make ready 4 tbsp rice flour
- Make ready Burger bun accordingly
- Make ready 2 tbsp corn flour
- Take Oil for deep frying pattis
Juicy chicken burgers are a great alternative to your regular beef burgers. They are lower in fat, especially if you use breast meat, whilst still containing about the same amount of protein. Gently form the chicken into burger patties. Once the burgers are made, throw then on the grill or in a grill pan.
Instructions to make Chicken Burger:
- In a pressure cooker add boneless chicken and boil for 1 whistle. In other cooker boil potatoes till 3 whistle. Once pressure cools down open it peel it mash it and keep aside
- For chicken take a mixer jar add breaking chicken into it and grind coarsely till it gets separate. Take one bowl add mashed potatoes chicken salt chilli Ginger paste 2tsp bread cums 1 tbsp rice flour salt pepper Mix it every thing and make Patti's according to burger bun size and keep ready
- Heat oil in kadai and set it. Make cornstarch slurry (2 tbsp cornflour 3 tbsp water) and keep dry rice flour ready. Now take 1 chicken Patti's dip into cornstarch slurry coat with rice flour and fry it into deep oil till golden brown. Fry all Patti's like that
- Take a bun cut it into 2 piece apply mayonnaise on 1 side and in other pizza sauce on other size. Place cabbage leaves above it chicken Patti's onion slice tomato slice capcicum cheese slice grated cheese and cover it with other bun. Heat it 30 seconds in oven microwave and serve it with chips, tomato ketchup cool drink.. so here non junks recipe chicken Burger is ready to serve…
- Recipe of pizza sauce and different types of mayonnaise will be shared in upcoming Recipes
- Burger toppings can be used according to your choice
Brush the burgers with some extra awesome sauce before taking off the grill for more flavor. Unlike beef or pork, the chicken burgers must be cooked well-done to be safe to eat. Use a meat thermometer to make sure that the internal. Sometimes you're just craving a burger, but want a healthier version that doesn't sacrifice the juicy, delicious taste. Turkey burgers are often suggested as a healthy substitute for your favorite greasy sandwich, but we think that chicken burgers deserve some more attention.
So that is going to wrap it up for this special food chicken burger recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
