Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, crispy pumpkin treats. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy Pumpkin Treats is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crispy Pumpkin Treats is something that I have loved my whole life. They are nice and they look fantastic.
These Rice Krispie Treat pumpkins are ADORABLE! But I need to tell you right out of the gate - if you make them, your hands are going to get messy. Before I figured out how to roll them properly I had gooey Rice Krispie treat mixture all over everything.
To get started with this recipe, we must prepare a few ingredients. You can have crispy pumpkin treats using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Pumpkin Treats:
- Get 3 tbsp unsalted butter
- Make ready 1 packages (10 oz) marshmallows
- Get 1 tbsp Orange gel food coloring
- Get 6 cup Rice Krispies cereal
- Make ready 12 piece Tootsie Rolls Midgees
My boys loved helping me make these darling little pumpkin krispies treats. Continue Reading It goes from pie to latte, and now into these Rice Krispies treats without batting an eye. So next time you're looking for a quick and easy way to get in on the season's most celebrated flavors, think back to this recipe for pumpkin spice Rice Krispies treats. Pumpkin rice Krispie treats are fun Thanksgiving rice Krispie treats that all ages will enjoy.
Instructions to make Crispy Pumpkin Treats:
- In a large saucepan, heat butter over low heat until melted
- Add marshmallows, stirring occasionally until completely melted.
- Add food coloring and stir until the orange is spread throughout.
- Remove from heat and stir in cereal
- Grease a bowl and pour your mixture into it. Coat your hands or food-safe plastic gloves with nonstick cooking spray. Form pumpkin shapes using 2/3 cup of the mixture for each pumpkin. (You can use about half that amount to make them smaller for parties)
- Roll and shape tootsie Rolls to resemble stems. (Half the tootsie roll if you made the pumpkin smaller) add stems to pumpkins. Let stand for 3 hours before serving
Ingredients Notes: Making them into pumpkins is so easy to do. Watch our video in the sidebar and in the bottom of the printable recipe card for a complete walk through of this simple process. Very little is really needed to make these yummy treats. In a large saucepan over medium-low heat melt the butter. Once melted, continue to cook until butter starts to brown, stirring or swirling the pan consistently.
So that is going to wrap it up with this special food crispy pumpkin treats recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!