Guatemalan Arroz con leche
Guatemalan Arroz con leche

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, guatemalan arroz con leche. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add rice and the cinnamon stick to the boiling water. Arroz Con Pollo Chapina (Guatemalan Chicken and Rice). El Arroz con Leche es una exquisita tradición guatemalteca, en muchos hogares lo preparan como atol El Arroz con Leche se puede disfrutar como un exquisito manjar o como atol, el cual guarda en sus ingredientes las costumbres y sabores de Guatemala, dejando encantados a quienes lo degustan.

Guatemalan Arroz con leche is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Guatemalan Arroz con leche is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have guatemalan arroz con leche using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Guatemalan Arroz con leche:
  1. Take 1/2 cup Rice
  2. Prepare 1 cup Milk
  3. Prepare 1 can Evaporated Milk
  4. Make ready 1 stick Cinnamon
  5. Take 1/2 cup Sugar (or to taste)
  6. Prepare 2 cup Water
  7. Get 1/2 tsp Salt
  8. Make ready 1/2 cup Raisins (to taste)

It is really easy to make and a wonderful side dish for just about anything. We had it as part of our Guatemalan meal with Pepian de Pollo. Use whatever vegetables you have on hand, any mix will do even frozen. Arroz con Leche y Calabaza Esta receta tiene algunos cambios, después de probar muchas formas diferentes de hacer el Arroz con Leche he encontrado que utilizar leche condensada en vez de azúcar le da un sabor muy especial y me gusta agregarle un poco de vainilla y. guatemalan arroz-con-pollo nutrition facts and nutritional information.

Steps to make Guatemalan Arroz con leche:
  1. Pour 2 cups of water into a medium size pot. Allow the water to boil.
  2. Add rice and the cinnamon stick to the boiling water. (For best results, break the cinnamon stick outside of the pot )
  3. Cook rice until the consistency is soft and "spongy"
  4. Add milk, evaporated milk, salt, sugar and raisins stirring occasionally to ensure even flavor distribution
  5. Continue to cook the rice pudding on LOW heat until most of the milk has been consumed by the rice.
  6. Serve and Enjoy! :)

Cocina con Inspiración y descubre todos los tips saludables que NESTLÉ tiene para ti. ARROZ CON LECHE preparado con LECHE EVAPORADA CARNATION® CLAVEL®. Arroz con Leche, the Peruvian version of rice pudding, is a popular and extremely sweet dessert. Brought to Peru by the Spanish conquerors, it's Every mum and cook has its own recipe for Arroz con Leche here in Peru with at least one "secret" ingredient. Nevertheless we compiled an easy to.

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