Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garbanzo pesto salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
garbanzo pesto salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. garbanzo pesto salad is something that I have loved my whole life. They’re nice and they look fantastic.
Chickpea Salad with Pesto might just be the perfect salad, perfect for family meals, potlucks and working lunches alike. This deliciously colorful Mediterranean bean salad should be a staple in any healthy meal plan. Author All recipes on jenniferskitchen.com are property of Jennifer's Kitchen and cannot be included in any other recipes collection, online or offline, without prior written permission.
To get started with this recipe, we must first prepare a few ingredients. You can cook garbanzo pesto salad using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make garbanzo pesto salad:
- Make ready 1 can garbanzo
- Make ready 1 red onion
- Get 4 tbsp artesian fresh pesto sauce
- Take 2 oz house italian dressing
- Take 1 dash salt
- Make ready 1 dash freshly ground pepper
- Prepare 1 oz olive oil
- Get 3 cup cherry tomatoes
- Get 1 dash garlic powder
I have a weakness for chickpea salads. They are packed full of flavor and are very filling. On occasion I love picking up a chickpea salad at the deli counter while. I made this chickpea pesto pasta salad last weekend.
Instructions to make garbanzo pesto salad:
- boil garbanzo beans
- add salt and garlic powder to taste
- let simmer
- cut cherry tomatoes in half and rough chop red onions to desired quantity
- strain garbanzo beans into large bowl
- combine beans with tomato halves and chopped red onion
- drizzle with olive oil and season with garlic powder, add pesto and italian sauce and toss gently
- season with garlic powder, salt and freshly ground pepper to taste and toss
- enjoy warm or refrigerate to let marinate
It grew out of a desire-which I'll explain in a minute-to create something that would feel seasonal and special without costing me a lot of time. The dish succeeded in both ways. We have a delicious Italy-inspired basil pesto recipe with a twist for you that will make you forget that basil pesto is supposed to have nuts. Garbanzo beans get a lift when tossed with grated coconut, fresh cilantro, and lemon juice. Serve this salad alongside your favorite curry or at your next barbeque.
So that is going to wrap it up with this exceptional food garbanzo pesto salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
